KETO-licious Lobster & Shrimp
KETO-licious Lobster & Shrimp

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, keto-licious lobster & shrimp. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

KETO-licious Lobster & Shrimp is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. KETO-licious Lobster & Shrimp is something that I have loved my entire life.

Prepare for an Unforgettable Maine Lobster Experience. Take out Asparagus and line shells on top. Fill shells with Lobster meat, and drizzle remaining butter generously. Make an easy Keto Lobster Bisque with my simple recipe!

To begin with this particular recipe, we must first prepare a few ingredients. You can have keto-licious lobster & shrimp using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make KETO-licious Lobster & Shrimp:
  1. Make ready 4 4-5oz. Lobster Tails
  2. Get 15 Jumbo Shrimp
  3. Get Asparagus
  4. Get 1 Large Lemon
  5. Make ready 2 tbsp. Dried Italian Parsley
  6. Prepare 1 tbsp. Curry Powder
  7. Prepare 2 tsp. Garlic Powder
  8. Make ready 1 1/2 sticks Butter
  9. Get Pink Himalayan Salt
  10. Get Ground Fresh Pepper

KETO-licious Lobster & Shrimp Step By Step. Thaw Lobsters and Shrimp in an ice bath. In a baking pan, line with Asparagus and season with Olive Oil, Salt & Pepper. Make an easy Keto Lobster Bisque with my simple recipe!

Instructions to make KETO-licious Lobster & Shrimp:
  1. Thaw Lobsters and Shrimp in an ice bath. Then shell both. Save Lobster shells for presentation.
  2. Set oven to Broil.
  3. In a baking pan, line with Asparagus and season with Olive Oil, Salt & Pepper. Put in oven
  4. In one bowl add Shrimp, Curry Powder, Dried Italian Parsely, 2 tabs of melted butter.
  5. In a seperate dish, add diced Lobster meat, Dried Italian Parsely, 2 tabs of melted butter, Garlic Powder.
  6. Take out Asparagus and line shells on top. Fill shells with Lobster meat, and drizzle remaining butter generously.
  7. Lay shrimp in between shells.
  8. Broil for 8-10 min. Garnish with Salt, Pepper and Lemon juice over all.
  9. ENJOY!

In a baking pan, line with Asparagus and season with Olive Oil, Salt & Pepper. Make an easy Keto Lobster Bisque with my simple recipe! Lose the carbs, but don't skip out on It's easy to make Keto Lobster Bisque with my recipe! It's full of all the wonderful, creamy flavors you've. The Thick-it-Up really creates a flour-like rue base for the bisque without.

So that’s going to wrap it up for this special food keto-licious lobster & shrimp recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!