Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, azie's spicy garlic shrimp. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Azie's Spicy Garlic Shrimp Low fat - full flavor dish. Mince garlic and add to shrimp along with red pepper flakes, cayenne pepper, lemon pepper and salt. Heat a large skillet over medium high heat. Peel and devein shrimp, leaving tails on.
Azie's Spicy Garlic Shrimp is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Azie's Spicy Garlic Shrimp is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have azie's spicy garlic shrimp using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Azie's Spicy Garlic Shrimp:
- Prepare 12 large Shrimp
- Make ready 3 clove Garlic
- Prepare 1 tsp Cayenne Pepper
- Take 1 dash Red Pepper Flakes
- Make ready 1 dash Lemon Pepper
- Get 1 dash Salt
- Get 1 dash Pam Cooking Spray
Add shrimp and combine with garlic quickly. It's made of fresh local shrimp (or prawns) tossed with flour-paprika-cayenne, then pan fried and then mixed with a garlic butter sauce. Hawaiian Garlic Shrimp is always served with rice and a lemon wedge. Nice crisp shell and lots of garlic butter alllll over ^_^ Why Is It Called Hawaiian Garlic Shrimp?
Steps to make Azie's Spicy Garlic Shrimp:
- Mince garlic and add to shrimp along with red pepper flakes, cayenne pepper, lemon pepper and salt
- Heat pan on medium heat and spray with pam cooking spray
- Add shrimp to pan for 2-3 minutes per side until both sides are pink
- Remove from heat, plate and enjoy!
Hawaiian Garlic Shrimp is always served with rice and a lemon wedge. Nice crisp shell and lots of garlic butter alllll over ^_^ Why Is It Called Hawaiian Garlic Shrimp? Spicy garlic shrimp are simply cooked in a pan with olive oil, garlic, lemon zest and juice, parsley and red pepper flakes. You can easily adjust the heat level by using more or less of the red pepper flakes. I often reserve some of the shrimp without pepper flakes for the kids and then spice up the adult portions.
So that is going to wrap it up with this special food azie's spicy garlic shrimp recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
