Javanese Fried Rice
Javanese Fried Rice

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, javanese fried rice. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Javanese Fried Rice is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Javanese Fried Rice is something that I have loved my entire life. They are nice and they look fantastic.

Yakimeshi literally translates to "fried rice" in Japanese and refers to a basic Japanese fried rice dish. Chahan is a Japanese fried-rice recipe influenced by Chinese style of cooking. Both are popular Japanese fried rice recipes that are staples in Japanese households. These two terms are used interchangeably a lot.

To get started with this particular recipe, we have to prepare a few components. You can cook javanese fried rice using 15 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Javanese Fried Rice:
  1. Take 250 gr long grain rice
  2. Make ready 3 pcs birdeye chillies (you could skip it if you don't like spicy food)
  3. Get 2 pcs shallots
  4. Take 3 pcs garlic
  5. Make ready 1/8 tsp shrimp paste/ belacan/ "terasi"
  6. Take 1 tsp corriander seeds
  7. Make ready 1/4 tsp sugar
  8. Prepare 1/4 tsp salt
  9. Make ready 1/4 tsp white pepper
  10. Take 3 tbs cooking oil (I use vegetable oil)
  11. Get 250 gr beef, diced and boil it first until tender
  12. Take 3 pcs bacon, diced and fry it first
  13. Get 1 1/2 tbs water
  14. Get 2 tbs sweet soy sauce
  15. Prepare 1/2 cup frozen vegetables (I use frozen winter vegetables)

Javanese fried rice is very easy to make and can be served in your table within a few minutes. let's cook it with our easy recipe! Javanese fried rice has to go with prawn crackers (translation in Malay: keropok), as their traditional way of eating fried rice. A traditional Java fried rice also includes ingredients of chicken, shrimps, cabbages and bean sprouts. I added squids to make it a seafood version.

Instructions to make Javanese Fried Rice:
  1. Crushed with mortal and prestel: Chilli, shallots, garlic
  2. Shrimp paste/belacan/"terasi", corriander seeds, sugar
  3. Salt, white pepper. Crushed until smooth
  4. Add cooking oil at the frying pan, and add the crushed spices, stir fry until fragrant
  5. Add water and mix
  6. Add sweet soy sauce and mix
  7. Add beef and mix
  8. Add bacon and mix
  9. Add frozen vegetables, and mix until the vegetable thawed
  10. Add rice and mix all
  11. Serve it with prawn cracker, cucumber, and sunnyside egg. If you like you could add sambal oelek too.

A traditional Java fried rice also includes ingredients of chicken, shrimps, cabbages and bean sprouts. I added squids to make it a seafood version. Nasi Goreng Jawa (Javanese Fried Rice) step by step. Heat the oil in the wok over medium-heat. Sauté the ground spices until fragrant.

So that is going to wrap it up for this special food javanese fried rice recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!