Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, lemon burnt garlic salmon. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Experience the quality of our wild salmon and you'll agree it's nature's finest work. Apply evenly over the pan seared fishes. Garlic Lemon Butter Salmon - the easiest foil-wrapped salmon recipe ever with crazy delicious salmon in garlic lemon butter sauce. This foil-wrapped Garlic Lemon Butter Salmon has become one of my favorite recipes whenever I want a quick dish for dinner.
Lemon burnt garlic salmon is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Lemon burnt garlic salmon is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have lemon burnt garlic salmon using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lemon burnt garlic salmon:
- Make ready 4/5 piece salmon fillets
- Prepare 1 tbsp dry ginger powder
- Take 1 tbsp dry garlic powder
- Take Crushed peppercorns
- Make ready 1/2 lemon
- Get 1 big tbsp garlic finely chopped
- Take For veggies
- Get 1 cup broccoli florets
- Prepare 1 cup diced green capsicum
- Take 1 cup grape tomatoes
- Take 2 tbsp barbecue seasoning
- Prepare 2-3 tbsp olive oil
- Make ready 1 tbsp butter
Give the sauce a good whisk. Prepare a sheet pan lined with a large piece of foil (should be large enough to fold over salmon). Brush top of the foil with extra virgin olive oil. Place the salmon onto lined baking tray
Instructions to make Lemon burnt garlic salmon:
- Mix the fish with the seasoning spices and pan fry on low flame
- Meanwhile mix the garlic and and butter and lemon juice and microwave for 30sec. Apply evenly over the pan seared fishes.
- Mix all the veggies with the oil and barbecue seasoning and bake at 380 deg cel for 15-20min.
- Serve the fish along with the veggies for a wholesome goodness
Brush top of the foil with extra virgin olive oil. Place the salmon onto lined baking tray Season with salt and pepper to taste. Pour the lemon butter over the salmon, and using a spoon, spread evenly over the salmon. Fresh salmon needs very little preparation.
So that’s going to wrap it up for this exceptional food lemon burnt garlic salmon recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
