Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, fried salmon. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fried Salmon is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Fried Salmon is something that I’ve loved my entire life.
Order wild, sustainable salmon of the best quality. Experience the quality of our wild salmon and you'll agree it's nature's finest work. In a large skillet over medium-high heat, heat oil. When oil is hot but not smoking, add salmon skin-side up and season with salt and pepper.
To get started with this recipe, we have to prepare a few ingredients. You can have fried salmon using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Fried Salmon:
- Make ready 1 pcs salmon
- Take Cooking oil
- Prepare 1 little salt
Remove the salmon from the skillet, allowing any oil to drain from the fish back into the pan. The skin can stick, the salmon can easily overcook, and the layer of fat underneath the skin can come out greasy. But working through all of these problems is simple if you use the right technique. Pan-fried salmon fillets are delicious when cooked in butter and sage.
Steps to make Fried Salmon:
- Wash properly fish then pat and dry.
- Heat pan and let it warm then add oil. Fry fish in medium fire. Remove when done
But working through all of these problems is simple if you use the right technique. Pan-fried salmon fillets are delicious when cooked in butter and sage. Who needs fast food, when this homemade dish is ready in just ten minutes? This easy salmon recipe is so simple and so good. Look at the list of ingredients!
So that is going to wrap this up with this exceptional food fried salmon recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
