Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, dip fried spicy tempeh (javanese-indonesia style tempeh) #asia food. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Blend garlic, kaffir lime leave, lesser galangal root, coriander, sugar, buillon powder and salt (u can use blender but here, i used stone mortar and pestle) Smash steamed tempeh then mix with all ingredients Then make an oval shape Dip tempeh in a beaten egg Tempeh mendoan originates from the city of Purwokerto in Central Java, Indonesia. Most people consider tempeh mendoan as a snack, and is one of the more popular Indonesian street food, for good reason. Imagine tempeh, coated with a layer of spiced batter, and deep-fried in hot oil until it develops a crispy, crunchy, and super savory skin. Deep-fried tempeh with sweet and spicy glace (kering tempeh) is one of the most delicious Indonesian tempeh dish.
Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have dip fried spicy tempeh (javanese-indonesia style tempeh) #asia food using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food:
- Get 1 pack steamed tempeh (8 oz)
- Take 3 cloves Garlic
- Take 1 leave Kaffir lime/daun jeruk purut
- Take 1 lesser galangal root/kachora/kencur
- Take 1 tsp coriander (optional)
- Take 1 pinch Sugar
- Get 2 cayenne pepper
- Get 1 egg (beaten)
- Prepare 1 tsp buillon powder
- Prepare 1 tsp salt
- Make ready Frying oil
Prepare a medium-hot fire for grilling or heat a heavy skillet for searing. See recipes for Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food too. Dip tempeh into the batter and place them one at a time into a skillet of hot oil. Fry the tempeh until golden brown.
Instructions to make Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food:
- Blend garlic, kaffir lime leave, lesser galangal root, coriander, sugar, buillon powder and salt (u can use blender but here, i used stone mortar and pestle)
- Smash steamed tempeh then mix with all ingredients
- Then make an oval shape
- Dip tempeh in a beaten egg
- Then fry it until golden brown
- Serve it
Dip tempeh into the batter and place them one at a time into a skillet of hot oil. Fry the tempeh until golden brown. Spicy tempeh can be grated and simmered with onion and garlic to make a tasty meatless option for tacos, thanks to this recipe.. I used non-seasoned tempeh and thought that there was plenty of flavor. For the taco seasoning I used two tablespoons of the Taco Seasoning I recipe on this website.
So that’s going to wrap it up with this special food dip fried spicy tempeh (javanese-indonesia style tempeh) #asia food recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
