Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spicy salmon don. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
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Spicy Salmon Don is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Spicy Salmon Don is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have spicy salmon don using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spicy Salmon Don:
- Make ready 100 g raw sushi grade salmon
- Make ready Sauce
- Make ready 1 tsp minced ginger
- Get 1 tsp minced garlic
- Make ready 1 tsp toban djan
- Take 2 tsp sesame oil
- Take 2 tsp sugar
- Take 1 tsp soy sauce
In a medium bowl, whisk together soy sauce, olive oil, chili garlic sauce, lime juice, honey, and garlic. Outdoor seatings are now available for both West Harlem and Upper West Side locations! Serve over chopped romaine with chopped fresh tomatoes and the dressing used for this BLT Chopped Salad (feel free to keep the bacon). It would also be delish over this Grilled Corn Salad.
Steps to make Spicy Salmon Don:
- Chop up salmon in cubes with knife pointing in opposite direction of skin and flesh
- Marinate in soy sauce for five minutes
- Mix together sauce ingredients
- Pour sauce over salmon
- Put salmon over white rice or greens for a salad. Add scallions as topping.
Serve over chopped romaine with chopped fresh tomatoes and the dressing used for this BLT Chopped Salad (feel free to keep the bacon). It would also be delish over this Grilled Corn Salad. This Spicy Baked Salmon yields enough to comfortably serve four. With a mortar and pestle, grind together the garlic, chile pepper, and olive oil. Mix into a thick paste with the mustard, lime juice, salt, and pepper.
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