Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, leftovers black pepper steak (long / round burger). One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Here is how you cook it. Here is how you can achieve that. Cook down onion and green pepper in butter until soft. Add broth and soy sauce and bring to boil.
Leftovers black pepper steak (long / round burger) is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Leftovers black pepper steak (long / round burger) is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook leftovers black pepper steak (long / round burger) using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Leftovers black pepper steak (long / round burger):
- Take 2 steak piece slices
- Prepare 1/2 round onions rings
- Make ready 1/4 tsp salt and pepper
- Get 2 lettuce 🥬
- Prepare 3-4 tbsp mayonnaise/ cream cheese spread
- Get 2 tsp mustard paste
- Take 2 tbsp bar q sauce
- Prepare 2-3 rings onions
- Take Ingredients for onions rings
- Take 1/4 tsp salt
- Get 1/4 tsp pepper
- Prepare 1/4 tsp brown sugar
- Prepare 1 tsp wooster sauce
- Prepare 2,3 pickles/ jalapeno(optional)
- Get Cheese slice as required
- Prepare 2 tsp butter
- Make ready 2 hot dog 🌭 buns
This fork-and-knife sandwich works very well with leftover fajita meat and peppers, or as a way to use leftover grilled steak or chicken. You know how the saying goes, "One man's trash is another man's treasure?" Well, that's how we feel about leftovers. At first glance, leftover Thanksgiving turkey, Easter ham, rotisserie chicken, or grilled flank steak (that's why you're here, after all) might look boring—but looks can be deceiving. These leftover meat mains can be turned into cold-cut sandwiches, casseroles.
Instructions to make Leftovers black pepper steak (long / round burger):
- Heat the pan add butter and toast the hot dog buns.
- Now spread the mayo/ cream cheese on both sides of buns.
- Next add leftovers pepper chicken steak cut into long pieces.
- Finally add sauces in both buns and lastly add onions and cheese cover with second bun.
- A yummy leftovers pepper chicken steak burger are ready to serve with coke, sprite enjoy it.
- My kids are not like to eat jalapeños so I can’t use if you like than you can use it.
At first glance, leftover Thanksgiving turkey, Easter ham, rotisserie chicken, or grilled flank steak (that's why you're here, after all) might look boring—but looks can be deceiving. These leftover meat mains can be turned into cold-cut sandwiches, casseroles. Beef pepper steak- a popular stir fry all over the world. The technique I'm sharing will guarantee the beef turns out amazingly tender- no matter what cut of. How to Make Poor Mans Ground Beef Pepper Steak.
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