Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pan seared salmon with avocado tomato cucumber salad. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Pan Seared Salmon with Avocado Tomato Cucumber Salad is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Pan Seared Salmon with Avocado Tomato Cucumber Salad is something which I’ve loved my whole life. They’re nice and they look fantastic.
Heat olive oil in a skillet over medium high heat until shimmering. Place the salmon in the skillet, skin side up. Pan Seared Salmon with Avocado Tomato Cucumber Salad. Our classic cucumber and tomato salad just got better with the addition of avocado, a lemon dressing and fresh cilantro.
To get started with this particular recipe, we must prepare a few components. You can cook pan seared salmon with avocado tomato cucumber salad using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pan Seared Salmon with Avocado Tomato Cucumber Salad:
- Make ready 4 pcs (@170 gr) salmon fillet, around 2 cm thick (with or without skin)
- Make ready 1 Tbsp olive oil
- Get 1/2 tsp salt or to taste
- Make ready 1/4 tsp ground black pepper or taste
Pan Seared Salmon with Avocado Tomato Cucumber Salad step by step. Season the salmon with salt and black pepper powder. Season the salmon with salt and black pepper powder. Heat olive oil in a skillet over medium high heat until shimmering.
Instructions to make Pan Seared Salmon with Avocado Tomato Cucumber Salad:
- Season the salmon with salt and black pepper powder. Set aside.
- Heat olive oil in a skillet over medium high heat until shimmering. Place the salmon in the skillet, skin side up. Cook for 4 minutes until crisp.
- Carefully flip the salmon. Reduce the heat to medium. Cook for another 5-6 minutes. Remove from the heat. Serve the salmon with the avocado tomato cucumber salad. Yum! 😋
Season the salmon with salt and black pepper powder. Heat olive oil in a skillet over medium high heat until shimmering. Mediterranean Avocado Salmon Salad with an incredible lemon dressing! A twist on your favourite Mediterranean Salad, this Salmon Salad comes fully loaded with pan seared, tender-crisp salmon fillets, cucumber, olives, tomatoes, feta cheese and avocados drizzled in the best lemon herb mediterranean dressing! This salmon avocado salad is a low carb or keto friendly salad is packed with flavor. you get flavorful salmon, seasoned and seared to perfection, deliciously creamy avocados, and a mediterranean style mixture of red onion, tomato, cucumber, feta cheese, and olives.
So that’s going to wrap this up for this exceptional food pan seared salmon with avocado tomato cucumber salad recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
