Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, beef steak 🥩 with mushroom sauce🍄🥣. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Beef Steak 🥩 with Mushroom Sauce🍄🥣 is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Beef Steak 🥩 with Mushroom Sauce🍄🥣 is something which I have loved my entire life.
Remove from heat and keep warm. Add the broth, salt and pepper. Save the remaining steaks and sauce for Steak and Mushroom Soup and Steak Hash (recipes on next page). Preheat an outdoor grill for medium-high heat.
To get started with this particular recipe, we must prepare a few components. You can have beef steak 🥩 with mushroom sauce🍄🥣 using 18 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Beef Steak 🥩 with Mushroom Sauce🍄🥣:
- Take 2 Beef Steak 🥩 (undercut or sirloin) cut into 1 and half-2 inches
- Take 1 tsp Mustard paste
- Make ready tsp Salt 🧂1/2
- Make ready tsp Black pepper 🧂1
- Get 1 tbsp Worcestershire sauce
- Take 1 tsp Soy sauce
- Take 1 tsp Paprika
- Get 1 tsp Garlic powder
- Get 1/2 tsp Chilli flakes
- Get 1/2 tsp Italian herbs
- Prepare Balsamic Vinegar 1 tbsp (here I used alternate of balsmic by-⤵️
- Get by mixing honey and Apple Cider Vinegar together)
- Prepare 1 tbsp Olive oil
- Prepare Mushrooms 🍄 1 cup/1 tin 🥫
- Get 1 medium Onion cut into slices
- Take 1 pack cream 200ml
- Make ready Butter and oil for cooking
- Take Vegetables of your choice (sauté them) with salt, pepper, butter
Reduce heat to medium and simmer until the sauce is reduced by at least half. While the Mushroom Wine sauce is reducing, heat a second large skillet to high heat, and add Vegetable Oil. Season the steaks to your taste with Steak and Roast Rub and add to the hot pan. Srring the mushrooms constantly helps release their juices, allowing them to caramelize quickly in this beef tenderloin steak recipe with a red wine-mushroom sauce.
Steps to make Beef Steak 🥩 with Mushroom Sauce🍄🥣:
- Marinate steak in all spices and refrigerate for 2 hours.
- Cook on your grill pan in half and half olive oil and butter along with whole gatlic cloves.
- Give 3/4 minutes each side. Or cook to your desired choice.
- After your steak is done, set aside and cover it for about 10 minutes.
- In same pan add oil if needed than add onions and seasoned with black pepper and salt fry for half minute add mushrooms, butter, chopped garlic, worcestershire sauce and few drops of vinegar than add cream cook for a minute you can add milk for desired consistency.
- Add your steak in sauce.
- Serve with sautéed vegetables.
- Enjoy 🍴😋
Season the steaks to your taste with Steak and Roast Rub and add to the hot pan. Srring the mushrooms constantly helps release their juices, allowing them to caramelize quickly in this beef tenderloin steak recipe with a red wine-mushroom sauce. Complete the meal with Wedge Salad with Sour Cream-Mustard Seed Dressing or roasted potatoes. The steaks are sautéed in cooking spray to create a crust, while the mushrooms are sauteed in butter for flavor. Since the mushrooms release liquid as they cook, the butter is less likely to burn.
So that’s going to wrap it up with this exceptional food beef steak 🥩 with mushroom sauce🍄🥣 recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
