Lemon butter baked salmon
Lemon butter baked salmon

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, lemon butter baked salmon. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spread a thin layer of butter/margarine over each salmon steak. Squeeze lemon juice out of unused portion of lemon evenly over each ste ak. Baste fillets with juices in the baking dish, then pour remaining butter and lemon juice over the fish. Lemon Butter Salmon This lip-smacking Lemon Butter Salmon from Karla Seville of Waynesboro, Pennsylvania makes for an easy, breezy supper to serve family or friends out on the patio some warm night.

Lemon butter baked salmon is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Lemon butter baked salmon is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have lemon butter baked salmon using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Lemon butter baked salmon:
  1. Take 1 tbsp lemon juice
  2. Get 2 tbsp melted butter
  3. Prepare 4 cloves crushed garlic
  4. Take 1 tbsp chopped dill
  5. Get 1 pinch salt
  6. Prepare 1 pinch ground black pepper
  7. Prepare 220 g salmon

In a small bowl, melt the butter and stir in the garlic, lemon zest, lemon juice and fresh dill. Let the flavored butter cool for about a minute. Then brush both sides of the salmon. Place the salmon on the foil-lined tray, then nestle lemon slices underneath.

Steps to make Lemon butter baked salmon:
  1. Preheat oven to 190° C
  2. Grease a baking tray lightly with olive oil
  3. Remove skin from salmon
  4. Place salmon in baking tray
  5. Whisk other ingredients in a small bowl
  6. Pour contents of bowl over salmon
  7. Place in oven for 15 minutes and remove
  8. Serve with desired vegetables and carbohydrates

Then brush both sides of the salmon. Place the salmon on the foil-lined tray, then nestle lemon slices underneath. In a small bowl, stir together the melted butter, lemon juice, garlic, and honey. Pour most of it over the salmon, but reserve a little bit for serving. Season the salmon with salt and pepper, then fold the foil over the filets and bake.

So that is going to wrap this up for this exceptional food lemon butter baked salmon recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!