Homemade Tempeh Goleng (Indonesian)
Homemade Tempeh Goleng (Indonesian)

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, homemade tempeh goleng (indonesian). It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Homemade Tempeh Goleng (Indonesian) is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Homemade Tempeh Goleng (Indonesian) is something that I have loved my whole life.

Tempeh is is typical Indonesian soy bean cake. Beb Vuyk devoted an entire chapter to tempeh and tofu dishes. This is the most simple version of fried tempeh or tempeh goreng. A great vegetarian snack or sidedish as well.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook homemade tempeh goleng (indonesian) using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Homemade Tempeh Goleng (Indonesian):
  1. Take 6 pieces Tempeh
  2. Get 1 tbsp White flour
  3. Take 2 tbsp A. Canned Tomatoes (or ketchup)
  4. Take 1/2 tsp A. Chili Sauce (or doubanjiang)
  5. Make ready 1 Frying oil

You can still make your own tempeh at home though. This traditional Indonesian dish is made by fermenting cooked soybeans, which are then pressed into a firm, dense cake. Tempeh or tempe is a traditional Indonesian soy product that is made from fermented soybeans. It is made by a natural culturing and controlled fermentation p.

Instructions to make Homemade Tempeh Goleng (Indonesian):
  1. Cut the tempeh into 1cm thick pieces and coat with flour. Heat a large amount of oil in a frying pan and deep-fry the tempeh.
  2. Combine the A. ingredients to make the sauce.
  3. It's done.
  4. Seefor "Make-shift Homemade Tempeh (Indonesian)" to make the tempeh. - - https://cookpad.com/us/recipes/147207-homemade-mock-tempeh-for-indonesian-dishes

Tempeh or tempe is a traditional Indonesian soy product that is made from fermented soybeans. It is made by a natural culturing and controlled fermentation p. The next part of this homemade tempeh recipe is to cook the soybeans - ion other words, inoculating them. To do this, put them in a large pot and add enough water to cover them. Great recipe for Homemade Mock-Tempeh for Indonesian Dishes.

So that’s going to wrap it up with this special food homemade tempeh goleng (indonesian) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!