Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, grilled steak with homemade mushroom sauce and spur style onion. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Add the flour for the onion rings in a bowl with the spices. Add little oil to the pan and place on the braai stand. When oil is hot take the onions out of the soda water and coat them with flour. Fry them till golden and place on a papertowel.
Grilled steak with homemade mushroom sauce and Spur style onion is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Grilled steak with homemade mushroom sauce and Spur style onion is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook grilled steak with homemade mushroom sauce and spur style onion using 26 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Grilled steak with homemade mushroom sauce and Spur style onion:
- Get 4 steak fillets
- Get 1 tsp BBQ spice
- Get 1 tsp steak and chops spice
- Make ready 2 tsp masala
- Make ready 2 Tbs bbq sauce
- Make ready Onion rings:
- Prepare 2 onions sliced
- Take 1 cup flour
- Get 1 1/2 cups soda water or sprite
- Get 2 tsp aromat
- Prepare 2 tsp steers salt
- Take 1/2 tsp pepper powder
- Make ready Oil for frying
- Prepare Mushroom sauce :
- Make ready 1 Tbs butter
- Take 1 Tbs flour
- Take 1/2 cup milk
- Prepare 1/4 tsp pepper powder
- Get 1/2 tsp mixed dry herbs
- Prepare 1/2 tsp salt
- Get 8 sliced button mushrooms
- Prepare For grilling:
- Prepare 1 bag charcoal
- Make ready 1 box firelighters
- Prepare Matches
- Get Braai stand
Prepare the fire with the coal and firelighters. Make the mushroom sauce on the braai stand by adding the butter, herbs and mushrooms to the pan. Add the flour,milk, salt and pepper,keep stirring to avoid lumps till sauce has thickened and take off heat. Grilled steak with homemade mushroom sauce and Spur style onion is something which I have loved my whole life.
Instructions to make Grilled steak with homemade mushroom sauce and Spur style onion:
- Marinate the steak with spices and sauce, leave aside for 30 mins.Slice the onions and place them in a container with the soda water, leave it for 30mins.Prepare the fire with the coal and firelighters.Wait for 15mins.
- Make the mushroom sauce on the braai stand by adding the butter, herbs and mushrooms to the pan.Let it cook for 5mins stirring few times. Add the flour,milk, salt and pepper,keep stirring to avoid lumps till sauce has thickened and take off heat.
- Place the steak on the braai griller, turning it on both sides till done and keep aside.
- Add the flour for the onion rings in a bowl with the spices.Add little oil to the pan and place on the braai stand. When oil is hot take the onions out of the soda water and coat them with flour. Fry them till golden and place on a papertowel.If needed reheat the sauce and steak on the braai before serving. Enjoy a Spur style candlelight meal in the comfort of your home.
Add the flour,milk, salt and pepper,keep stirring to avoid lumps till sauce has thickened and take off heat. Grilled steak with homemade mushroom sauce and Spur style onion is something which I have loved my whole life. They're nice and they look wonderful. Onion Sauce Steaks, Easy Beef Stroganoff, Oven-roasted Steak Grilled Garlic and Thyme Strip Steaks with Seared Onions and TomatoesYummly. Spoon the sauce onto individual plates and fan the steak slices on top.
So that is going to wrap this up for this special food grilled steak with homemade mushroom sauce and spur style onion recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
