Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, sweet salmon. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Order wild, sustainable salmon of the best quality. Experience the quality of our wild salmon and you'll agree it's nature's finest work. Find Deals on Candied Salmon in Seafood on Amazon. If you want to reward the family with a little something special, this recipe definitely fits the bill.
Sweet Salmon is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Sweet Salmon is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sweet salmon using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sweet Salmon:
- Get 3-6 " long salmon fillets
- Make ready 1-8 oz container of vanilla Greek yogurt
- Make ready 1 tbsp basil
- Prepare 1 tbsp parsley
- Take 1 tsp cinnamon
- Make ready 1 tbsp half and half
- Get 2 tbsp lemon juice
Simply whisk together soy sauce, sweet chili sauce, rice vinegar, sugar and cornstarch. Easy Honey Garlic Salmon is a throw together recipe in one pan and a handful of ingredients! In a small bowl whisk together the olive oil, brown sugar, soy sauce, garlic, lemon juice, salt, and pepper. Pour the glaze over the salmon.
Steps to make Sweet Salmon:
- Preheat oven to 400°. Place foil at bottom of a baking sheet and lightly grease with baking spray.
- Place the salmon skin side down on pan.
- Mix the rest of ingredients in a bowl thoroughly. Then in a thick layer, spread on top of salmon.
- Bake until salmon is cooked thoroughly about 20-25 min
- Then serve with yummy veggies and potatoes.
- If so be ye have tasted that the Lord is gracious. - 1 Peter 2:3 KJV
In a small bowl whisk together the olive oil, brown sugar, soy sauce, garlic, lemon juice, salt, and pepper. Pour the glaze over the salmon. Top the salmon with aluminum foil and seal. Take the foil off of the top and baste the salmon with the sauce in the foil. A simple soy sauce and brown sugar marinade, with hints of lemon and garlic, are the perfect salty-sweet complement to rich salmon fillets.
So that’s going to wrap it up with this exceptional food sweet salmon recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!