Salmon cake
Salmon cake

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, salmon cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Salmon cake is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Salmon cake is something that I have loved my entire life. They are fine and they look wonderful.

Order wild, sustainable salmon of the best quality. Experience the quality of our wild salmon and you'll agree it's nature's finest work. This is a recipe for my Grandmother's famous salmon cakes. It is a family recipe that has been passed down through generations.

To get started with this recipe, we have to prepare a few components. You can cook salmon cake using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Salmon cake:
  1. Get 4 pcs salmon sliced thin
  2. Make ready 1 tomato sliced thin
  3. Get 1 onion sliced thin
  4. Take Juice of 1/2 lemon
  5. Get 2 TB salt
  6. Take Shredded zucchini and carrots for garnish

If salmon cakes brown too quickly, reduce heat. Remove to a paper-towel lined plate. It's important that the pieces are not too large or the cakes won't bind together easily. Set the salmon aside and, in a large bowl, combine the mayonnaise, lemon juice, mustard, Old Bay, salt, and pepper.

Steps to make Salmon cake:
  1. Slice fish
  2. Season fish with salt and lemon
  3. Prepare pan by placing onion and tomato around the perimeter
  4. Arrange your sliced fish and some more onions and tomatoes in a circular fashion
  5. Garnish with some salt, lemon, shredded carrots and zucchini
  6. Bake at 350° until cooked through

It's important that the pieces are not too large or the cakes won't bind together easily. Set the salmon aside and, in a large bowl, combine the mayonnaise, lemon juice, mustard, Old Bay, salt, and pepper. These crispy salmon cakes are tasty and filling and incredibly easy to make. As long as you have canned salmon and eggs, you can whip them up anytime! I find that canned fish is one of the easiest ways to incorporate more seafood into my family's diet.

So that is going to wrap it up with this special food salmon cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!