Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sweet corn salad
#vegan #budgetbasics #easy #healthy #quick #storecupboardcooking #lunchideas. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sweet corn salad
#Vegan #Budgetbasics #easy #healthy #quick #storecupboardcooking #lunchideas is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Sweet corn salad
#Vegan #Budgetbasics #easy #healthy #quick #storecupboardcooking #lunchideas is something which I’ve loved my entire life.
Sweet corn salad is a perfect cookout side dish but also works well for big meals like Easter, Thanksgiving, and Christmas. I've even made it as a game day side dish! I recommend trying it with Air Fryer Chicken Thighs or Chicken Legs. It also pairs well with hamburgers and hot dogs!
To begin with this particular recipe, we must first prepare a few ingredients. You can have sweet corn salad
#vegan #budgetbasics #easy #healthy #quick #storecupboardcooking #lunchideas using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Sweet corn salad
#Vegan #Budgetbasics #easy #healthy #quick #storecupboardcooking #lunchideas:
- Get 1 tin sweet corn (water drained)
- Prepare 1 small onion (finely diced)
- Make ready 1 tsp olive oil
- Take 1/4 tsp chilli flakes
- Make ready 1/4 tsp smoked paprika
- Take 1/4 tsp lemon juice
- Prepare 1 pinch salt and sugar
- Get Handful chopped herbs for garnish
Just before serving, toss in the fresh basil. Saute the corn for five minutes in a skillet before adding it to the salad. Cut corn from cobs and place in a large bowl. Stir in red pepper, tomatoes, onion and basil.
Steps to make Sweet corn salad
#Vegan #Budgetbasics #easy #healthy #quick #storecupboardcooking #lunchideas:
- In a bowl, mix the smoked paprika, chilli flakes, seasoning, sugar and lemon juice.
- Toss in the sweet corn, chopped onion and herbs (I used parsley and mint). Mix well and enjoy (on its own or with crackers)
Cut corn from cobs and place in a large bowl. Stir in red pepper, tomatoes, onion and basil. In a small bowl, whisk dressing ingredients until blended. Pour over corn mixture; toss to coat. It can be eaten on the cob boiled (classic), grilled, or roasted.
So that’s going to wrap this up for this special food sweet corn salad
#vegan #budgetbasics #easy #healthy #quick #storecupboardcooking #lunchideas recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
