Butter Steak Bites
Butter Steak Bites

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, butter steak bites. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Transfer the steak bites to a plate and in the same skillet add the butter. Turn the heat down to a medium and after the butter has melted, add the garlic and red pepper flakes. Pour the garlic butter over the steak bites and toss well. Heat half of the oil in a large heavy bottomed skillet over medium-high.

Butter Steak Bites is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Butter Steak Bites is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have butter steak bites using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Butter Steak Bites:
  1. Take 1.5-2 lbs tenderloin steak, cut into bite size pieces
  2. Take 1 large onion, large diced
  3. Make ready 1 lb asparagus, cut into bite size pieces
  4. Take 6 garlic cloves, minced
  5. Get 1 stick butter, divided
  6. Make ready 4 tbsp olive oil
  7. Prepare 1 tbsp Dijon mustard
  8. Prepare 2 tbsp tomato paste
  9. Make ready 1/2 cup wine
  10. Take 1 tsp onion powder
  11. Take 2 tbsp Italian seasoning
  12. Get Pinch crushed red pepper flakes
  13. Prepare Salt & pepper
  14. Get 2 tbsp siracha sauce

Combine cajun seasoning in mixing bowl. Add the steak bites and toss to evenly coat. Juicy Garlic Butter Steak Bites are just as incredibly delicious as they sound! Juicy sirloin bites that just melt in your mouth, covered in a sensational butter garlic marinade!

Steps to make Butter Steak Bites:
  1. Prep veggies, set aside
  2. Prep the steak and put in bowl. Add salt, pepper and onion powder. Mix to coat steak bites.
  3. Heat large skillet and add in 1/2 of the stick of butter and the olive oil heat to medium high. Add onions and cook until start to caramelize. Add in steak bites, garlic, Dijon and tomato paste. Stir to combine and cook meat. Once browned add in the wine to deglaze pan.
  4. Add in asparagus, Italian seasoning, crushed red pepper flakes and siracha sauce. Stir to combine. Add in last of butter to make sauce. Serve over mashed potatoes or rice or noodles.

Juicy Garlic Butter Steak Bites are just as incredibly delicious as they sound! Juicy sirloin bites that just melt in your mouth, covered in a sensational butter garlic marinade! This recipe is on a heavy dinner rotation since the very first time I made it for my family- it's that good! To prepare the garlic butter steak bites recipe: In a mixing bowl, combine the ingredients for the steak marinade (soy sauce, olive oil, hot sauce, pepper, and lemon juice) and add the steak bites. Heat the olive oil in a large skillet over high heat.

So that’s going to wrap this up with this exceptional food butter steak bites recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!