Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, vegan whole wheat-oats- banana bread. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Vegan Whole wheat-Oats- Banana Bread is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Vegan Whole wheat-Oats- Banana Bread is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have vegan whole wheat-oats- banana bread using 13 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Whole wheat-Oats- Banana Bread:
- Get 4 Medium Size Ripe Bananans
- Take 1 1/2 Cup Whole wheat Flour
- Get 1/2 Cup Quick Oats
- Take 3/4 Cup Sugar
- Take 1/2 Cup Canola oil
- Get 1 Tsp Vanilla Extract
- Take 1/4-1/2 Tsp Cinnamon Powder
- Make ready 1/4 Tsp Nutmeg Powder (Optional)
- Make ready 1 1/2 Tsp Baking Powder
- Prepare 1/2 Tsp Baking Soda
- Take Pinch Salt
- Get 1/2 Cup Shelled Walnuts
- Prepare 1/4 Cup Chocolate Chips or Chocolate Chunks
Mash them with spatula or you can use hand blender. Mash them until sugar completely dissolves and incorporates. Add the egg replacement to the batter - the combination of water, oil, and baking soda. Now add the walnuts, and gently fold into the batter.
Instructions to make Vegan Whole wheat-Oats- Banana Bread:
- Preheat oven to 350 F. Meanwhile grease a loaf pan with some butter or Oil spray.
- Take bananas and sugar in a large mixing bowl. Mash them with spatula or you can use hand blender. Mash them until sugar completely dissolves and incorporates.
- Now, add oil, Vanilla extract to the banana mixture. And mix them well.
- In a medium bowl, measure and sieve the flour with baking soda, baking powder, cinnamon powder, nutmeg powder, salt.
- Now, transfer the dry ingredients to the banana mixtures.
- Using folding-cut-folding method, mix the whole mixture.Do not over mix.
- After everything mixed evenly, incorporate walnuts and chocolate chips, and again mix everything.
- Transfer this into the greased loaf pan.
- Bake at 350 F for 30-40 min. or until toothpick inserted in the bread comes out clean.
- Transfer the banana bread on cooling rack and let them cool for 10 min.
- Slice them and serve warm with hot cup of coffee or tea.
- This can be stored in the refrigerator in an airtight container for longer period of time.
Add the egg replacement to the batter - the combination of water, oil, and baking soda. Now add the walnuts, and gently fold into the batter. Whole Wheat Oatmeal Applesauce Banana Bread healthy + vegan-friendly Naturally sweetened applesauce banana bread made with whole wheat flour and oatmeal. This healthy whole grain banana bread has no butter or oil! To begin making the Whole Wheat Banana Bread Recipe, first get all the ingredients ready and keep aside.
So that’s going to wrap it up for this exceptional food vegan whole wheat-oats- banana bread recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!