Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, omelette with salmon, red capsicum and kale. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Omelette with salmon, red capsicum and kale is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Omelette with salmon, red capsicum and kale is something which I’ve loved my whole life. They’re fine and they look wonderful.
Experience the quality of our wild salmon and you'll agree it's nature's finest work. Cook down red capsicum and kale till soft. See recipes for Omelette with salmon, red capsicum and kale too. Omelette with salmon, red capsicum and kale.
To begin with this recipe, we have to prepare a few components. You can have omelette with salmon, red capsicum and kale using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Omelette with salmon, red capsicum and kale:
- Make ready 2 eggs (beaten)
- Make ready Half red capsicum - diced
- Take handful Kale
- Prepare salmon - as much as you like
So I came up with this beauty. So simple and ever so tasty :) bemski. In a small bowl, beat eggs. Omelette with salmon, red capsicum and kale eggs (beaten) • red capsicum - diced • Kale • salmon - as much as you like fenway.
Instructions to make Omelette with salmon, red capsicum and kale:
- Cook down red capsicum and kale till soft.
- Add beaten eggs till cooked.
- Slide out of the pan and add the salmon.
In a small bowl, beat eggs. Omelette with salmon, red capsicum and kale eggs (beaten) • red capsicum - diced • Kale • salmon - as much as you like fenway. Heat the oil in a skillet on medium heat. Mix in the red pepper, and cook for another minute. Try this quick and easy Sirtfood dish packed with flavour and goodness.
So that’s going to wrap this up with this exceptional food omelette with salmon, red capsicum and kale recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!