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Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, low fat carrot mug cake with vegan options. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Great recipe for Low fat carrot mug cake with vegan options. Low fat carrot mug cake with vegan options step by step. Mix ground flax and water to form a flax egg. In a separate bowl add the flour, sugar, baking soda, cinnamon, salt.

Low fat carrot mug cake with vegan options is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Low fat carrot mug cake with vegan options is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook low fat carrot mug cake with vegan options using 17 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Low fat carrot mug cake with vegan options:

1. Prepare 1/4 flax egg (1 teaspoon flax, 2 teaspoons water) (or 1/4 of an egg)
2. Prepare 1/2 teaspoons oil, I used safflower
3. Prepare 1/4 teaspoon vanilla
4. Make ready 1/4 cup grated carrot
5. Take 1/4 cup applesauce
6. Take 1 tablespoon chopped walnuts
7. Take 2.5 tablespoons all-purpose flour
8. Make ready 2 tablespoons sugar (I used demerara)
9. Prepare 1.5 teaspoons coconut flakes (optional, will increase fat content)
10. Make ready 1/4 teaspoon baking soda
11. Make ready 1/4 teaspoon cinnamon
12. Take 1/8 teaspoon salt
13. Make ready Frosting
14. Make ready 1 tablespoon cream cheese or vegan cream cheese
15. Take 2 teaspoons soy milk
16. Take 1 teaspoon maple sugar
17. Make ready 1/4 teaspoon vanilla extract

In a large bowl, whisk together the. Low fat carrot mug cake with vegan options is one of the most popular of recent trending meals on earth. It's simple, it's fast, it tastes delicious. They're nice and they look fantastic.

Steps to make Low fat carrot mug cake with vegan options:

1. Preheat oven to 350 F.
2. Mix ground flax and water to form a flax egg. Let it sit for a minute, then add the oil and vanilla. Mix.
3. Add the carrots, applesauce, and walnuts. Mix.
4. In a separate bowl add the flour, sugar, baking soda, cinnamon, salt. Mix.
5. Add dry mixture to wet mixture and mix.
6. Lightly grease an oven safe mug. Spoon mixture into mug, pat down and smooth.
7. Bake 30-35 minutes or until a toothpick or knife comes out clean. Let cool 5 minutes. Then use a knife to work around the edge and remove the cake. Let cool completely.
8. Mix the frosting ingredients and put frosting on cake. Enjoy!

It's simple, it's fast, it tastes delicious. They're nice and they look fantastic. Low fat carrot mug cake with vegan options is something that I've loved my entire life. Add flour, baking powder, cinnamon, ginger and nutmeg. Stir until the batter is mixed together and has no clumps.

So that is going to wrap this up for this special food low fat carrot mug cake with vegan options recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!