Carrot Fries
Carrot Fries

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, carrot fries. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Carrot Fries is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Carrot Fries is something which I’ve loved my entire life. They are nice and they look wonderful.

Bribe Your Kids w/ Fries And Watch Their Veggies Disappear! Toss carrots with olive oil, cumin and paprika. Cut carrots into fries and combine in a large bowl with olive oil, parsley, paprika, salt, and pepper. Place on baking sheet lined with parchment paper in a single layer.

To begin with this recipe, we must first prepare a few ingredients. You can have carrot fries using 3 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Carrot Fries:
  1. Make ready 1 lb carrots (cut into 1/2 inch sticks)
  2. Get 2 tsp olive oil
  3. Prepare 1 dash salt

Cut carrots in half crosswise, then cut lengthwise, then cut lengthwise again. In a mixing bowl, combine the carrot sticks, olive oil, rosemary, sugar, salt and pepper. Stir until all are evenly coated. Place carrots in pan, spreading sticks out as much as possible.

Instructions to make Carrot Fries:
  1. Preheat oven to 450. Cut up the carrots into half inch diameter sticks.
  2. Add olive oil and salt and mix around with hands
  3. Put on cookie pan and cook uncovered for 10-15 mins.

Stir until all are evenly coated. Place carrots in pan, spreading sticks out as much as possible. Dump the carrots onto the foil-lined jelly-roll pan, scraping out any herbs clinging to the sides of the bowl. Spread the sticks out as much as possible. Using oven mitts, remove the pan from the oven.

So that’s going to wrap this up with this special food carrot fries recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!