Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, brad's grilled t-bone w/ lemon dill bernaise sauce. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Cook in a small saucepan over medium low heat until sauce starts to thicken. Add lemon juice, dill, and capers. Stir until sauce thickens to a gravy. Brad's grilled t-bone w/ lemon dill bernaise sauce Hey everyone, hope you're having an incredible day today.
Brad's grilled t-bone w/ lemon dill bernaise sauce is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Brad's grilled t-bone w/ lemon dill bernaise sauce is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook brad's grilled t-bone w/ lemon dill bernaise sauce using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Brad's grilled t-bone w/ lemon dill bernaise sauce:
- Get 1 lg shallot
- Take 1 tbs minced garlic
- Prepare 2 tbs butter
- Prepare For the steaks
- Make ready 2 (16 Oz) t-bone steaks
- Get 1 tbs steak sauce
- Get 3 tbs worchestershire sauce
- Make ready 2 tbs red wine vinegar
- Prepare 1 tbs minced garlic
- Get For the sauce
- Make ready 1 pkg bernaise sauce mix
- Get Juice of half a lemon
- Prepare 1 tbs dill weed
- Make ready 1 1/2 tbs capers
- Get 2/3 cup sour cream
- Get 1/3 cup water
Here is how you cook that. Prepare of Juice of half a lemon. Brad made a bearnaise and beurre rouge sauces - a duo to serve when making beef tenderloin. Brad's grilled t-bone w/ lemon dill bernaise sauce.
Instructions to make Brad's grilled t-bone w/ lemon dill bernaise sauce:
- Combine all ingredients for the steak. Marinade steaks in a shallow pan for 45 minutes. Flip steaks half way through
- Julienne the shallot. Melt butter in a small frying pan over medium low heat. Add shallot and garlic to the pan. Sauté until carmelized. Stir often
- Mix sour cream and water. Whisk in bernaise sauce packet. Cook in a small saucepan over medium low heat until sauce starts to thicken. Stir constantly. Add lemon juice, dill, and capers. Stir until sauce thickens to a gravy.
- Preheat and clean grill. Grill steaks to rare, or desired taste. Plate steaks. Top with bernaise sauce. Garnish with carmelized shallots and a lemon wedge. Serve immediately. Enjoy
Brad made a bearnaise and beurre rouge sauces - a duo to serve when making beef tenderloin. Brad's grilled t-bone w/ lemon dill bernaise sauce. Cook in a small saucepan over medium low heat until sauce starts to thicken. Add lemon juice, dill, and capers. Stir until sauce thickens to a gravy.
So that is going to wrap it up with this exceptional food brad's grilled t-bone w/ lemon dill bernaise sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
