Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pan fryed strip steak. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Reduce heat to medium-low; add butter, thyme, and garlic to pan. Carefully grasp pan handle using an oven mitt or folded dish towel. Remove steaks from pan; cover loosely with foil. My New York Strip Steak Recipe: Cast Iron Pan fry and oven finish.
Pan fryed strip steak is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Pan fryed strip steak is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook pan fryed strip steak using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pan fryed strip steak:
- Prepare 12 oz strip steak
- Get 4 tsps butter
- Take 1 tsp pepper
- Get 1 tsp onion salt
- Make ready worcestershire sauce
- Take mrs. dash garlic and herb
You're not gonna believe how delicious, juicy and tender your steak is. In a medium skillet over medium-high heat, heat oil. Season steak with salt and pepper on both sides. When oil is just about to smoke, add steak.
Instructions to make Pan fryed strip steak:
- Marainate steak in worcestershire sauce for half hr.
- Melt butter in skillet pan. Season steak in pan. Top with a little bit of butter. Baste with butter. Fry the steak til desired doneness.
- Add sides of mash potatoes and gravy with a vegetable.
- Enjoy.
Season steak with salt and pepper on both sides. When oil is just about to smoke, add steak. Heat medium cast-iron skillet on medium-high. Add oil to skillet, then add steak, garlic, and rosemary and cook until. Season the steaks liberally with salt and pepper.
So that’s going to wrap it up for this exceptional food pan fryed strip steak recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!