Lambburgers
Lambburgers

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, lambburgers. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Lambburgers is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Lambburgers is something which I have loved my entire life. They are nice and they look fantastic.

These Greek lamb burgers are juicy, flavorful and super easy to make. The secret is in the meat mixture, combining aromatics with spices like oregano, earthy cumin, and paprika, plus a generous dose of fresh mint and parsley. Unexpected, yet super homey and familiar! Make an indent with your thumb in the center of each patty, and season both sides generously with salt and pepper.

To begin with this particular recipe, we have to prepare a few ingredients. You can have lambburgers using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Lambburgers:
  1. Make ready 2 lb lamb, ground
  2. Make ready 1 lb beef, ground
  3. Make ready 7 hamburger buns
  4. Prepare 2 medium tomatoes, sliced
  5. Prepare 3 tbsp minced garlic
  6. Prepare 1 tsp ground black pepper
  7. Take 1 1/2 tsp salt
  8. Get 1/4 cup Heinz 57 steak sauce or, your favorite
  9. Prepare 1/4 cup tzatziki sauce, optional
  10. Make ready 1 tbsp marjoram
  11. Make ready 1 stick butter, butter

The Best Lamb Burgers Rachael Ray Recipes on Yummly Use too many gimmicks, make things too complicated, and you run the risk of being all concept. It's one of the things I most admire about Chef Scott Smith at RUB BBQ in New York, who does a different themed burger every week. Scott's burgers are always playful and.

Steps to make Lambburgers:
  1. Mix the beef , marjoram, lamb, salt and pepper
  2. Form into patties grill on the grill, till done. Right before pulling them off grill add melted butter to both sides. Careful the flames will jump up!
  3. Serve on bun with steak sauce, tomato, and tzatziki sauce, if you use. - - https://cookpad.com/us/recipes/335701-tzatziki-sauce
  4. Serve hope you enjoy! The small one was my granddaughters.

It's one of the things I most admire about Chef Scott Smith at RUB BBQ in New York, who does a different themed burger every week. Scott's burgers are always playful and. Serve on warm pita bread with tzatziki sauce, and thinly sliced onion, tomato and lettuce. If you like Greek food, you'll love these flavorful lamb burgers topped with Tzatziki, feta, tomatoes, red onions, and shredded lettuce. They're perfect for entertaining, especially if you're looking for a fun and sophisticated alternative to your standard cookout fare.

So that is going to wrap this up for this special food lambburgers recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!