Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, beef steak🍴. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Ultra-Flavorful Steaks, Ground Beef, Roasts, Ribs, Hot Dogs, and More. There's only a small amount of butter, but the way it blends with the beef broth and barbeque sauce, the effect is amplified. Remove the beef slices from the marinade, shaking to remove any excess liquid. Filet mignon is the name of the steak cut from the beef tenderloin, a long, cylindrical muscle that runs along the spine.
Beef Steak🍴 is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Beef Steak🍴 is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have beef steak🍴 using 29 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Beef Steak🍴:
- Prepare For Steak
- Make ready 4 to 5 Beef fillet
- Make ready 2 tbsp Garlic paste
- Prepare 1,1/2 tbsp Black pepper
- Make ready 3 tbsp Vinegar
- Prepare 4 tbsp Soya sauce
- Get 3 tbsp Oil
- Make ready 2 tbsp Cream
- Make ready Salt as required
- Take 3 tbsp Mustard paste
- Prepare 3 tbsp Chipotle sauce
- Get 1, 1/2 tbsp White pepper
- Take For Vegetables
- Prepare 200 grams Mix vegetables
- Make ready 1, 1/2 tbsp Butter
- Prepare 1,1/2 tsp Black pepper
- Get Salt as required
- Prepare For White Sauce
- Make ready 2 tbsp Butter
- Prepare 2 tbsp All-purpose flour
- Make ready 1/2 tsp Salt
- Get 1/2 tsp Black pepper
- Make ready 1 cup milk
- Prepare 1 cup cheese
- Make ready For Rice
- Prepare 2 cup Rice
- Get 2-3 cloves Crushed garlic
- Make ready 1/2 tsp Black pepper
- Prepare 1 tbsp Butter
Add water and let the mixture boil. Put the pan-fried beef into the pan. The beef needs to be tenderized. Sprinkle steak with salt and pepper.
Steps to make Beef Steak🍴:
- Add garlic paste, black pepper, vinegar, soya sauce, oil, cream, salt, mustard paste, chipotle sauce, white pepper, and marinate steak overnight.
- Now take a fry pan and fry on the both of the sides when the steak is all done.
- Now take a pan add butter, heat it up and add vegetables add to taste salt, add black pepper, mix it well and stir fry the vegetables.
- Now, take a sauce pan, melt butter over heat it stir in flour, salt and pepper. Cook over medium heat, stir it constantly, until mixture is smooth and bubbly.
- Gradually, stir in milk, heat to boil now add cheese and stir it for 2 minutes.
- Now for rice take a pan, add butter, garlic cloves, and rice stir and mix it well add pepper in it.
- When all side lines are ready take it out in a serving platter garnish with beef steak and steamed vegetables and garlic rice.
The beef needs to be tenderized. Sprinkle steak with salt and pepper. In a large skillet, heat remaining butter over medium heat. Add steak; cook until meat reaches desired. Skirt steak is one of the most flavorful cuts of beef, and even though it's also one of the tougher cuts with a lot of connective tissue, it's still a great steak for grilling.
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