Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vegan chickpea salad 🥗. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Vegan Chickpea salad 🥗 is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Vegan Chickpea salad 🥗 is something which I’ve loved my whole life. They’re nice and they look wonderful.
This Vegan Chickpea Salad recipe is quick and easy and makes the perfect lunch or snack. How to serve vegan Chickpea Salad: Make vegan chickpea salad sandwiches with bagels, bread, crackers, flatbread, corn-oat waffles… you name it! It all tastes great and is such a quick and easy vegan fast food I think you'll be stocking up on canned garbanzos at your local grocery store! This vegan chickpea salad with kidney beans, tomatoes, and cucumber is one of my favorite salads!
To get started with this particular recipe, we have to prepare a few ingredients. You can have vegan chickpea salad 🥗 using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Chickpea salad 🥗:
- Prepare 1 can chickpeas
- Take 1 cucumber cubed
- Make ready 1 small tomato cubed
- Get 1/2 bell pepper cubed
- Get Handful walnuts
- Take Handful raisins
- Get 1 tbs fine chopped parsley
- Take 3-4 large basil leaves chopped
- Get 3-4 tbs fine chopped chives
- Get 1 tbs fresh oregano can use dry also
- Take to taste Salt
- Get to taste Pepper
- Take 4-5 tbs Balsamic vinegar
- Get 3-4 tbs olive oil or your choice of oil
Chicken salad is a cinch to make, so a simple vegan version is a no-brainer recipe for me. I use crushed chickpeas instead of chicken and my. Mash chickpeas: Place chickpeas in a medium size bowl and roughly mash about ¾ of the garbanzo beans with the back of a sturdy fork, potato masher or pastry blender. Assemble salad: Add the remaining ingredients and combine to mix.
Steps to make Vegan Chickpea salad 🥗:
- Rinse the chickpeas in cold water and put them in a large bowl
- Now take your veggies and cube them. Than add the nuts and raisins
- Now ad all the ingredients including oil salt pepper and vinegar and stir them good. Done
- Enjoy Kali orexi
Mash chickpeas: Place chickpeas in a medium size bowl and roughly mash about ¾ of the garbanzo beans with the back of a sturdy fork, potato masher or pastry blender. Assemble salad: Add the remaining ingredients and combine to mix. Add more vegan mayo or hummus if you like it creamier. Ways to serve: Sandwich: Using bread, layer the bottom half with leafy greens and the. In a large bowl, mash the chickpeas with a potato masher until flaked in texture.
So that’s going to wrap this up with this exceptional food vegan chickpea salad 🥗 recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
