Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, #zerowaste soup / vegetable scraps soup (vegan). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
#zerowaste soup / vegetable scraps soup (vegan) is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. #zerowaste soup / vegetable scraps soup (vegan) is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have #zerowaste soup / vegetable scraps soup (vegan) using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make #zerowaste soup / vegetable scraps soup (vegan):
- Make ready 2 tablespoon extra virgin olive oil
- Get 1/2 large white onion, diced
- Get 1 medium green zucchini, diced
- Prepare 4 stems of brocoli, peeled & diced
- Make ready 1 small cauliflower, diced
- Prepare Carrot leafs & stems from 2 bunch of garden carrots, chopped
- Make ready to taste Fresh ground black pepper
- Take 1 liter vegetable broth
- Prepare 1/2 liter water
Instructions to make #zerowaste soup / vegetable scraps soup (vegan):
- In a large pot, heat up the oil at medium/high heat and cook the onion for one minute, stirring often.
- Add the zucchini and cook for another minute, stirring often.
- Add the brocoli and the cauliflower and cook for another minute, stirring often.
- Add the carrot leafs & stems, fresh ground black pepper and mix well.
- Add the vegetable broth and the water, mix well, bring to boil and let cook uncover for 20 minutes.
- Transfer in blender or food processor to purée. Add water if too thick.
- Transfer back in pot to reheat.
- Serve hot and enjoy!
So that’s going to wrap this up with this exceptional food #zerowaste soup / vegetable scraps soup (vegan) recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!