Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, 90 second microwave hot chocolate mug cake (vegan). It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
90 Second Microwave Hot Chocolate Mug Cake (vegan) is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. 90 Second Microwave Hot Chocolate Mug Cake (vegan) is something that I have loved my entire life.
Super easy to make, no eggs required. And because it is vegan, you won't need to worry if the top is lightly squidgy and fudgelike. Honestly it's delicious, try it! 😁#kidsfoodideas #lunchideas Enter the vegan mug cake. In a perfect one serving portion.
To get started with this recipe, we have to prepare a few components. You can cook 90 second microwave hot chocolate mug cake (vegan) using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make 90 Second Microwave Hot Chocolate Mug Cake (vegan):
- Get 2 1/2 tbsp cocoa
- Take 6 tbsp plain flour
- Take 1/8 tsp salt
- Take 2 tbsp caster sugar
- Get 6 tbsp almond milk (or use normal milk)
- Make ready 2 tbsp vegetable oil
- Prepare 1/2 tsp baking powder
Serve with sweetened whipped cream or vanilla ice cream! How to make a chocolate mug cake. Use a fork to whisk in the maple syrup, plant milk, and vanilla. It might be a bit lumpy.
Instructions to make 90 Second Microwave Hot Chocolate Mug Cake (vegan):
- Mix together all of the dry ingredients really thoroughly in a bowl.
- Make a well in the centre and pour in your milk and oil. Use a spoon to combine wet and dry into a thick batter.
- Transfer into a mug that has been lightly greased with oil. Microwave for 1 1/2 minutes (this may vary a bit depending on the strength of your microwave so be careful the first time you make it. If it’s a little dry then cook it for less next time. Practice makes perfect so best make this every day 😉
Use a fork to whisk in the maple syrup, plant milk, and vanilla. It might be a bit lumpy. Add all the dry ingredients except chocolate chips and stir until combined. Best tips for making mug cakes. Making a mug cake is pretty much foolproof, but these few tips help to make a big difference.
So that’s going to wrap this up with this exceptional food 90 second microwave hot chocolate mug cake (vegan) recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!