Simple Vegan Patties
Simple Vegan Patties

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, simple vegan patties. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Simple Vegan Patties is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Simple Vegan Patties is something which I’ve loved my entire life. They are nice and they look wonderful.

Read Customer Reviews & Find Best Sellers. Vegan burgers can be tricky to make at home if you don't have the right recipe. Whether you're grilling, having a barbecue, craving junk food or whipping up a quick dinner for the family, these vegan burger recipes are sure to inspire you. Shape the patties and pan-fry them for an easy and light vegan lunch.

To get started with this recipe, we have to first prepare a few ingredients. You can cook simple vegan patties using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Simple Vegan Patties:
  1. Prepare 3 Medium Kumaras (Sweet Potato)
  2. Prepare 10 White Button Mushrooms
  3. Take 3 Tbsp Italian Herbs
  4. Prepare 2-3 Garlic Cloves
  5. Get 1 Onion

Lay a some parchemin paper to cover your baking sheet and place all your patties on it. The Baking time will vary depending on your oven. The lentils shouldn't be too soft/soggy. The excess broth remains in the pot.

Steps to make Simple Vegan Patties:
  1. Chop & Boil Kumara until soft then mash in a bowl.
  2. Chop Garlic, Onion and mushrooms then Cook in a pan.
  3. Add Garlic, Onions, mushrooms and Italian herbs to mashed Kumara.
  4. Mix all together, roll & shape into patties on a baking tray.
  5. Put them into the oven until the bottom of the patties are crispy then flip them over.
  6. Once they are crispy on both sides pull them out, add them to your burger & enjoy 😋🍔

The lentils shouldn't be too soft/soggy. The excess broth remains in the pot. Roughly puree some of the lentils with a stick blender. Vegetarian Burgers On The Grill For grillable veggie burgers that won't fall apart, start by preheating your grill on high. Scoop out ½ cup sized scoops from the mixture and using wet hands, form the mixture into patties.

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