Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce
Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, ranch steak with roast mix potatoes, red onions and peppercorn sauce. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce is something which I have loved my entire life. They’re nice and they look wonderful.

Combine the potatoes and other ingredients listed under the roast section in a bowl. Combine the potatoes and other ingredients listed under the roast section in a bowl. Here is how you can achieve it. Massage oil and seasoning into potatoes.

To begin with this particular recipe, we have to prepare a few components. You can have ranch steak with roast mix potatoes, red onions and peppercorn sauce using 20 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce:
  1. Take Roast mixed potatoes and vegetables
  2. Get 2 Large Potatoes (cubed)
  3. Make ready 2 Large Sweet Potatoes (cubed)
  4. Take 2 Red onions(Sliced)
  5. Make ready Handful Fresh Parsley
  6. Take 1 Tbsp Smoked Paprika
  7. Get 1 Tbsp Light Soy Sauce
  8. Take Seasoning (salt & black pepper)
  9. Get Peppercorn Sauce
  10. Take 1 cup Whiskey(Jameson’s)
  11. Get 11/2 cup Double Creams
  12. Take 2 Tbsp Peppercorns
  13. Get 1 Garlic Cloves (minced)
  14. Get 1 Red Onion (finely chopped)
  15. Get Other ingredients (cooking the steak)
  16. Get 1 Tsp White wine
  17. Prepare 2 Garlic Cloves (chopped)
  18. Get Handful Fresh Rosemary
  19. Prepare 1 Tsp Fennel Seeds
  20. Get 1 Tsp Butter

Add to skillet and stir until incorporated. Add onions, mushrooms, potatoes, garlic, thyme. Heat until boiling and pour into your prepared roasting pan. Drizzle with dressing and toss to coat.

Instructions to make Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce:
  1. Preheat Oven at 200’C. Combine the potatoes and other ingredients listed under the roast section in a bowl. Leave to rest at room temperature for 5 mins. Transfer to foil lined oven tray; cover loosely and cook in the oven for 20-25 mins. Tip: add 2-3 Tsp of butter before putting in the oven
  2. To make the peppercorn sauce: sweat down the chopped onion and garlic(minced) in a drizzle of oil medium-high heat (3-5mins). Add in the peppercorns and simmer for 2 mins. Pour in the cream and simmer for 5 min or till the cream is reduced a little. Add the whiskey and simmer for 5-10 mins on low heat or till the sauce thickens. (Not too thick.). Keep warm.
  3. Melt the butter at medium-high heat. Add the garlic (chopped), fennel seeds and rosemary and simmer for 2 mins. Add the steak and pour over the white wine. Cook the steak (flip over 2 times) for 6-8 mins(medium rare). Rest for 2 minutes.
  4. Serving Suggestion

Heat until boiling and pour into your prepared roasting pan. Drizzle with dressing and toss to coat. Meanwhile, press pepper blend onto beef steaks. Heat large nonstick skillet over medium heat until hot. Place potatoes on rimmed baking sheet.

So that is going to wrap this up for this special food ranch steak with roast mix potatoes, red onions and peppercorn sauce recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!