Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, burger steak. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Burger steak is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Burger steak is something which I have loved my whole life. They are fine and they look fantastic.
A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. Traditionally served with hot white rice or potatoes, it's a great way to dress up a pound of ground beef and you probably have all the ingredients on hand! By Anne Marie Sweden Hamburger steak is similar to salisbury steak and covered in an onion and mushroom gravy.
To get started with this recipe, we must first prepare a few ingredients. You can have burger steak using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Burger steak:
- Make ready Ground pork
- Prepare Ground beef
- Get Gravy
- Take Butter
- Get an onion
- Get Button mushroom
- Get Sugar
- Prepare Bouillon cube (or beef stock)
- Make ready Lemon juice
- Make ready pepper
- Take Flour
- Get Water
It's great with steamed rice, mashed potatoes or egg noodles. Before we proceed, let me clarify two important steps of the recipe. Two Ways to Cook: YES, I'm going to use the whole pound to make one hamburger steak. It's a man-sized steak for sure, and it's probably a good inch or so thick.
Instructions to make Burger steak:
- Do a burger patties. Then grill it or pan fry them. Set aside
- For the sauce. Add butter and a little bit of olive oil. Saute mushroom and onion. Then add the flour
- Add the beef bouillon cubes, sugar and water.
- Once simmering. Add lemon juice. Just a little bit. Just to cut the overpowering saltiness on the gravy.
- Add the patties cover it with the sauce.
- Serve with bed of rice. Or mashed potatoes
Two Ways to Cook: YES, I'm going to use the whole pound to make one hamburger steak. It's a man-sized steak for sure, and it's probably a good inch or so thick. Most are shaped into an oval as opposed to just a round patty. Add onions to pan and Saute. Hamburger Steak is made with simple ingredients that resemble how you would make a hamburger.
So that is going to wrap this up with this exceptional food burger steak recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
