Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, super-fudgy vegan brownies. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Gluten-free, grain-free, and naturally sweet with coconut sugar and maple syrup. These vegan brownies are the fudgiest, most delicious, best brownies ever! Super easy to make, loaded with chocolate and soon to be your new favorite recipe. Say hello to the fudgiest vegan brownies, ever..
Super-Fudgy vegan Brownies is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Super-Fudgy vegan Brownies is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have super-fudgy vegan brownies using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Super-Fudgy vegan Brownies:
- Make ready 240 g kidney beans
- Prepare 60 g dates
- Get 25 g cocoa powder
- Make ready 200 g almond yoghurt
- Take 30 g oat flour
- Get 20 g vegan chocolate protein powder (or 10+10g more oat flour & cocoa powder)
- Get 30 g erythrit
- Prepare 1 pack baking powder
- Prepare For the topping:
- Take 100 ml almond yoghurt
- Prepare 10 g cocoa powder
Super fudgy, double chocolate vegan brownies. Jump to: 🍫 Ingredients 🥣 Method 👩🏻🍳 Top Tips ⏲️ Storage & Freezing 🎥 Video; Recipe; Comments; If you're looking for the best recipe for vegan brownies, or just brownies without eggs or dairy, you're in the right spot. They're vegan, decadent, naturally sweetened, and healthy. TIPS to turn them into festive brownie cupcakes.
Steps to make Super-Fudgy vegan Brownies:
- Preheat the oven to 160° Celsius
- Drain and rinse the beans very well.
- Blend the beans, 100ml almond yoghurt and the dates into a purée.
- Stir in the oat flour, the protein powder, 15g cocoa powder, erythrit to form a sticky dough
- Spoon the dough in baking sheet lined tin & bake for 40 minutes
- Let it cool down, while prepare the topping. Mix 100ml almond yoghurt + 10g cocoa powder
- Cut the brownie and spoon the topping over them….
They're vegan, decadent, naturally sweetened, and healthy. TIPS to turn them into festive brownie cupcakes. Combine and mix all the wet ingredients in one bowl. These super fudgy, melt-in-your-mouth, and outrageously chocolaty Vegan Brownies are THE brownie of the moment. They're made without butter or eggs and contain a number of healthy ingredients, but they taste so sublimely rich, even non-vegans will find themselves polishing every crumb from the plate!
So that’s going to wrap this up with this exceptional food super-fudgy vegan brownies recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
