Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, leftovers black pepper steak (long / round burger). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
To begin with this recipe, we have to first prepare a few ingredients. Here is how you cook that. Here is how you can achieve that. Cook down onion and green pepper in butter until soft.
Leftovers black pepper steak (long / round burger) is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Leftovers black pepper steak (long / round burger) is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have leftovers black pepper steak (long / round burger) using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Leftovers black pepper steak (long / round burger):
- Make ready steak piece slices
- Take round onions rings
- Prepare salt and pepper
- Get lettuce 🥬
- Get mayonnaise/ cream cheese spread
- Take mustard paste
- Prepare bar q sauce
- Take onions
- Take Ingredients for onions rings
- Prepare salt
- Prepare pepper
- Take brown sugar
- Prepare wooster sauce
- Prepare pickles/ jalapeno(optional)
- Prepare Cheese slice as required
- Take butter
- Make ready 2 hot dog 🌭 buns
You know how the saying goes, "One man's trash is another man's treasure?" Well, that's how we feel about leftovers. At first glance, leftover Thanksgiving turkey, Easter ham, rotisserie chicken, or grilled flank steak (that's why you're here, after all) might look boring—but looks can be deceiving. These leftover meat mains can be turned into cold-cut sandwiches, casseroles. Make parts of this recipe ahead of time and you can assemble the sandwich quickly for a weeknight meal.
Instructions to make Leftovers black pepper steak (long / round burger):
- Heat the pan add butter and toast the hot dog buns.
- Now spread the mayo/ cream cheese on both sides of buns.
- Next add leftovers pepper chicken steak cut into long pieces.
- Finally add sauces in both buns and lastly add onions and cheese cover with second bun.
- A yummy leftovers pepper chicken steak burger are ready to serve with coke, sprite enjoy it.
- My kids are not like to eat jalapeños so I can’t use if you like than you can use it.
These leftover meat mains can be turned into cold-cut sandwiches, casseroles. Make parts of this recipe ahead of time and you can assemble the sandwich quickly for a weeknight meal. This fork-and-knife sandwich works very well with leftover fajita meat and peppers, or as a way to use leftover grilled steak or chicken. Instructions Grill the onions, bell peppers & jalapenos on a griddle coated with bacon grease & set aside. Our Beefy Macaroni Casserole recipe is one habit-forming option.
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