Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, 🌮tilapia tacos with simple salsa 🌮. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
🌮Tilapia tacos with simple salsa 🌮 is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. 🌮Tilapia tacos with simple salsa 🌮 is something which I have loved my entire life.
Buy Now And Pay Later With Klarna & Clearpay. Don't Miss Out On Your Favourite Brands! 🌮Tilapia tacos with simple salsa 🌮 Nia Hiura Henderson Nevada. Since hubby is not coming home for dinner. I am going to cook for myself.
To begin with this particular recipe, we must prepare a few ingredients. You can cook 🌮tilapia tacos with simple salsa 🌮 using 17 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make 🌮Tilapia tacos with simple salsa 🌮:
- Get 1 tilapia fillet either fresh or frozen (I use frozen one from Costco, and of course I have to defrost it first)
- Prepare Seasoning:
- Make ready 1/4 tsp cumin
- Prepare 1/2 tsp taco seasoning powder
- Make ready 1/2 tsp cayennes pepper
- Make ready 1/4 tsp garlic powder
- Get to taste Salt and pepper
- Make ready Sprinkle lemon juice
- Make ready For salsa:
- Make ready Chopped jalapeño
- Prepare Chopped bell peppers
- Get Chopped tomatoes
- Take Chopped cilantro (leaves some for garnish)
- Prepare Lemon juice
- Prepare to taste Salt
- Make ready Served with:
- Make ready 1 warm large tortilla
Add the Fish Taco Seasoning or Fajita Seasoning and pat it to cover the fish. Place the fish on a parchment lined baking sheet. Like these easy tilapia fish tacos with mango salsa and slaw. Before we jump in any further, know that this recipe for.
Instructions to make 🌮Tilapia tacos with simple salsa 🌮:
- For marinated the tilapia: First, rinse and pat dry the tilapia and rubs with lemon juice. Set aside.
- In a small bowl combine all the seasoning and rubs on all the sides of tilapia. (You might not use all the seasoning)
- Heat up the non-stick skillet over medium heat. Then add the tilapia fillet. Grilled on both sides for about 3-4 minutes each.
- Meanwhile make a salsa by combining all the salsa ingredients. Combined well, add lemon juice and salt to taste.
- Warm up the tortilla.
- Transfer the tilapia fillet onto tortilla. Spoon the salsa on top of the tilapia, add some more cilantro, and drizzled with lemon juice, and serve warm. Enjoy 😊
- ❤️Happy Cooking ❤️
Like these easy tilapia fish tacos with mango salsa and slaw. Before we jump in any further, know that this recipe for. The acidity in the wine and its crisp lightness make it an easy pairing with these fish tacos. It has a delicate sour flavor with a tinge of citrus and that creates the perfect balance for the sweet and savoury flavors in these fish tacos. The Sauvignon Blanc is also an easy brunch wine, as are these tilapia fish tacos with pineapple salsa.
So that is going to wrap it up for this special food 🌮tilapia tacos with simple salsa 🌮 recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
