Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, leftovers black pepper steak (long / round burger). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
To begin with this recipe, we have to first prepare a few ingredients. Here is how you cook that. Here is how you can achieve that. Leftovers black pepper steak (long / round burger) is one of the most popular of recent trending meals in the world.
Leftovers black pepper steak (long / round burger) is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Leftovers black pepper steak (long / round burger) is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook leftovers black pepper steak (long / round burger) using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Leftovers black pepper steak (long / round burger):
- Take 2 steak piece slices
- Make ready 1/2 round onions rings
- Prepare 1/4 tsp salt and pepper
- Get 2 lettuce 🥬
- Take 3-4 tbsp mayonnaise/ cream cheese spread
- Prepare 2 tsp mustard paste
- Make ready 2 tbsp bar q sauce
- Take 2-3 rings onions
- Take Ingredients for onions rings
- Get 1/4 tsp salt
- Make ready 1/4 tsp pepper
- Make ready 1/4 tsp brown sugar
- Make ready 1 tsp wooster sauce
- Get 2,3 pickles/ jalapeno(optional)
- Make ready Cheese slice as required
- Make ready 2 tsp butter
- Prepare 2 hot dog 🌭 buns
Add broth and soy sauce and bring to boil. Place the burgers in the pan over high heat and allow to cook for about one minute, then reduce the temperature to medium. Allow the burgers to continue cooking for about four minutes. Flip the burgers over and place a slice of cheddar cheese on top of the patty and cook for another four minutes.
Instructions to make Leftovers black pepper steak (long / round burger):
- Heat the pan add butter and toast the hot dog buns.
- Now spread the mayo/ cream cheese on both sides of buns.
- Next add leftovers pepper chicken steak cut into long pieces.
- Finally add sauces in both buns and lastly add onions and cheese cover with second bun.
- A yummy leftovers pepper chicken steak burger are ready to serve with coke, sprite enjoy it.
- My kids are not like to eat jalapeños so I can’t use if you like than you can use it.
Allow the burgers to continue cooking for about four minutes. Flip the burgers over and place a slice of cheddar cheese on top of the patty and cook for another four minutes. You know how the saying goes, "One man's trash is another man's treasure?" Well, that's how we feel about leftovers. At first glance, leftover Thanksgiving turkey, Easter ham, rotisserie chicken, or grilled flank steak (that's why you're here, after all) might look boring—but looks can be deceiving. These leftover meat mains can be turned into cold-cut sandwiches, casseroles.
So that’s going to wrap this up with this special food leftovers black pepper steak (long / round burger) recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
