Butter Steak Bites
Butter Steak Bites

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, butter steak bites. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Butter Steak Bites is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Butter Steak Bites is something that I have loved my whole life.

Heat half of the oil in a large heavy bottomed skillet over medium-high. Add half the steak in a single layer and cook, turning a few. Transfer the steak bites to a plate and in the same skillet add the butter. Turn the heat down to a medium and after the butter has melted, add the garlic and red pepper flakes.

To get started with this recipe, we must prepare a few ingredients. You can cook butter steak bites using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Butter Steak Bites:
  1. Make ready tenderloin steak, cut into bite size pieces
  2. Make ready large onion, large diced
  3. Make ready asparagus, cut into bite size pieces
  4. Prepare garlic cloves, minced
  5. Take butter, divided
  6. Prepare olive oil
  7. Take Dijon mustard
  8. Prepare tomato paste
  9. Get wine
  10. Take onion powder
  11. Take Italian seasoning
  12. Make ready crushed red pepper flakes
  13. Get Salt & pepper
  14. Get siracha sauce

Serve these bites over mashed potatoes or buttered noodles, or alongside a simple arugula salad for dinner. Combine cajun seasoning in mixing bowl. Add the steak bites and toss to evenly coat. Juicy Garlic Butter Steak Bites are just as incredibly delicious as they sound!

Steps to make Butter Steak Bites:
  1. Prep veggies, set aside
  2. Prep the steak and put in bowl. Add salt, pepper and onion powder. Mix to coat steak bites.
  3. Heat large skillet and add in 1/2 of the stick of butter and the olive oil heat to medium high. Add onions and cook until start to caramelize. Add in steak bites, garlic, Dijon and tomato paste. Stir to combine and cook meat. Once browned add in the wine to deglaze pan.
  4. Add in asparagus, Italian seasoning, crushed red pepper flakes and siracha sauce. Stir to combine. Add in last of butter to make sauce. Serve over mashed potatoes or rice or noodles.

Add the steak bites and toss to evenly coat. Juicy Garlic Butter Steak Bites are just as incredibly delicious as they sound! Juicy sirloin bites that just melt in your mouth, covered in a sensational butter garlic marinade! They're tender, flavorful, easy, and perfect for a fast weeknight meal. To prepare the garlic butter steak bites recipe: In a mixing bowl, combine the ingredients for the steak marinade (soy sauce, olive oil, hot sauce, pepper, and lemon juice) and add the steak bites.

So that is going to wrap it up for this exceptional food butter steak bites recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!