Steak, Onions, and Eggs
Steak, Onions, and Eggs

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, steak, onions, and eggs. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Spray broiler pan with cooking spray. Steak and eggs is a dish prepared with beefsteak and eggs as primary ingredients. It is most typically served as a breakfast or brunch food, but may be consumed at any mealtime, such as for dinner in the evening. Pan-fried potatoes and onions are topped with eggs, cherry tomato halves, and sliced steak for a hearty.

Steak, Onions, and Eggs is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Steak, Onions, and Eggs is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook steak, onions, and eggs using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Steak, Onions, and Eggs:
  1. Get Steak
  2. Get leftover bottom round steak see my recipe
  3. Prepare beef broth
  4. Prepare medium onion
  5. Prepare seasoned salt
  6. Take butter
  7. Take Eggs
  8. Prepare large eggs
  9. Make ready seasoned salt
  10. Prepare ground black pepper
  11. Get butter
  12. Make ready water to steam the whites

Steak and eggs is a dish prepared with beefsteak and eggs as primary ingredients. Crack an egg into each and season with salt and pepper. Sprinkle cheese over top and cook until eggs are. Pan-fried potatoes and onions are topped with eggs, cherry tomato halves, and sliced steak for a hearty breakfast–or dinner!

Instructions to make Steak, Onions, and Eggs:
  1. Melt the butter in a skillet. When butter melts, turn down heat and add the eggs. Add seasonings, when the bottom of whites turn white add water to steam the tops of the whites and cover.
  2. When just the white are done remove to a plate. Melt the butter. Slice the steaks. Dice the onions
  3. When butter is melted add the onion and season. When the onions turn translucent add the steak and beef broth. Let the liquids reduce. Serve I hope you enjoy!!!

Sprinkle cheese over top and cook until eggs are. Pan-fried potatoes and onions are topped with eggs, cherry tomato halves, and sliced steak for a hearty breakfast–or dinner! Sprinkle pepper on both sides of each meat piece. Remove from pan and season with salt and pepper. In a midsize bowl, mix the onion with the garlic and the parsley.

So that is going to wrap this up for this special food steak, onions, and eggs recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!