Vegetable lentil crockpot soup
Vegetable lentil crockpot soup

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, vegetable lentil crockpot soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vegetable lentil crockpot soup is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Vegetable lentil crockpot soup is something that I’ve loved my whole life.

Season with pepper and remove the bay leaves before serving. On screen we see the ingredients for the lentil soup which include vegetable broth, carrot, onion, celery, lentils, garlic, tomato paste, cumin, coriander and paprika. "I think I'm going to try. Combine all ingredients except spinach in crock pot. Stir in spinach and let sit, covered, a few minutes until spinach has completely wilted.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have vegetable lentil crockpot soup using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Vegetable lentil crockpot soup:
  1. Get 1 and 1/2 cups lentils
  2. Prepare 1 small onion
  3. Prepare 2 stalks celery
  4. Make ready 2 carrots
  5. Prepare 2-3 handfuls baby potatoes
  6. Take 1 container vegetable broth
  7. Take 2 cups water
  8. Prepare 1 bay leaf
  9. Get to taste herb de provence (i used about 1 tsp)
  10. Take to taste salt and pepper
  11. Prepare garlic (I used garlic powder since that's all I had)

Suitable for a vegetarian or vegan diet, but filling enough that even meat lovers will appreciate it. Gluten free, low carb, low calorie, high vegetable protein. To make a healthy spin on this variation, use chicken or turkey sausage. Use nutritional yeast in place of the Parmesan.

Steps to make Vegetable lentil crockpot soup:
  1. Chop carrots, onions, celery and potatoes.
  2. Throw everything into the crockpot.
  3. I set my crockpot on high for 4 hours.

To make a healthy spin on this variation, use chicken or turkey sausage. Use nutritional yeast in place of the Parmesan. Instead, a simple mirepoix (onion, celery, and carrot), chopped garlic, and a few sprinkles from the spice cabinet enhance canned vegetable broth to soften earthy green lentils with completely hands-off cooking. Smoky paprika and a spoonful of tomato paste give this vegetarian soup some much-needed depth and umami flavor. Crock Pot Vegetable Lentil Soup Recipe.

So that’s going to wrap it up with this exceptional food vegetable lentil crockpot soup recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!