Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, grilled steak and egg pockets. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Grilled Steak and Egg Pockets is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Grilled Steak and Egg Pockets is something which I’ve loved my entire life. They are fine and they look fantastic.
For the steak and eggs: Preheat a grill to medium-high. Cook eggs, season with salt and pepper. Season steak strips with salt and pepper, and sauté in a little oil over medium high heat until caramelized and heated through. Assemble Breakfast bowl with potatoes in bottom of bowl, topped with peppers, onions and scallions.
To begin with this recipe, we have to prepare a few components. You can cook grilled steak and egg pockets using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Grilled Steak and Egg Pockets:
- Make ready leftover grilled steak
- Prepare diced onion
- Prepare large eggs
- Prepare medium sized tortillas 6 inch
- Take salt and pepper
- Prepare hot sauce your favorite I used Crystal's hot sauce
- Take butter
- Get mayonnaise to dip in optional
Remove from pan and season with salt and pepper. It may seem like it's sizzling a lot, but as the food gets onto the griddle it will cool it down. These will take the longest to cook. Place the steak on the grill grate.
Instructions to make Grilled Steak and Egg Pockets:
- Cube the steak and dice the onion. Melt the butter in a skillet. Sauté the steak and onions in the butter. Season with salt and pepper.
- Cook till done now add the eggs to the steak and onions. Move to a plate. Now add a good amount to each tortilla add the hot sauce.
- Roll them up add to the skillet flap side down. Turn as needed. Browning all around. Then move to a plate as each one is done. Serve I hope you enjoy!!!!
These will take the longest to cook. Place the steak on the grill grate. Divide evenly and place on top of the steak. Double fold top and ends of each piece of foil, leaving space for steam to gather. Place packets on the grill and coverl.
So that’s going to wrap this up for this exceptional food grilled steak and egg pockets recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
