Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, spicy lentil soup. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Maria Ortiz-Briones Back to Recipe Review this recipe. Sauté onion, garlic and ginger until onion is translucent. Add lentils, zucchini, carrot, vegetable stock, salt and pepper (if needed). In a small skillet, heat oil over medium heat.
Spicy Lentil Soup is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Spicy Lentil Soup is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook spicy lentil soup using 17 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Lentil Soup:
- Take 1 cup red lentils
- Get 1 cup coconut milk
- Take 3 1/2 cups unsalted vegetable stock
- Make ready 1 (15 oz) can unsalted diced tomatoes
- Prepare 1 1/2 onions chopped
- Prepare 1 tbsp minced garlic
- Prepare 2 tsp curry powder
- Get 2 tsp turmeric powder
- Make ready 2 tsp cumin seeds
- Get 1/2 tsp cinnamon
- Make ready 1/4 tsp cardamom
- Take 1/2 tsp cayenne pepper
- Prepare 1 tsp crushed red pepper
- Make ready 6 oz baby spinach
- Get 1 bay leaf
- Take to taste salt and pepper
- Prepare 1 lime, cut into wedges
A squeeze of lemon adds brightness to each bowl! I will admit that it took several nudges from my sister, while visiting her family in Egypt, for me to order a bowl of lentil soup. I mean, lentil soup just honestly isn't my thing. Here is the step-by-step for today's Spicy Spinach Lentil Soup.
Instructions to make Spicy Lentil Soup:
- Dice onions and garlic
- Add oil, onions and garlic in a large stock pot and sauté over medium heat for 5-6 minutes.
- Add remaining ingredients, except spinach and lime, and simmer for 30 minutes.
- Add spinach and stir until wilted.
- Serve in a bowl and squeeze 1 lime wedge over the top to cut the heat from the spices.
I mean, lentil soup just honestly isn't my thing. Here is the step-by-step for today's Spicy Spinach Lentil Soup. Add the chopped onions and sautee until golden brown. Add the garlic, all the spices, dried mint, sugar and flour. Use green lentils, red lentils, brown lentils or a lentil soup mix.
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