Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, red lentil and bacon soup. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Add the bacon, onion and red pepper. Boil a kettle and use this to make your stock - or if using fresh stock, bring. Transfer the bacon to a piece of paper towel, and set aside. This red lentil and bacon soup will cook brilliantly in the slow cooker.
Red Lentil And Bacon Soup is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Red Lentil And Bacon Soup is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook red lentil and bacon soup using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Red Lentil And Bacon Soup:
- Take 1 cup Red lentils
- Make ready 3 slice Smoked Bacon, diced
- Get 1/2 medium Sweet onion, chopped
- Take 4 clove Garlic, smashed and sliced
- Make ready 1 Parsnip, peeled and chopped
- Take 1 box Mushroom broth
- Get 1 cup Water
- Take 1/2 tsp Paprika
- Get 1/2 tsp Turmeric
- Make ready 1 pinch Salt
- Prepare 2 Baby bell mushrooms (for garnish)
Crumble the bacon and reserve for the topping. Do not brown; reduce heat if necessary. This Bacon Lentil Soup uses basic ingredients and is so easy to make. It's great for a serving a group along with a large tossed salad.
Steps to make Red Lentil And Bacon Soup:
- In a medium pot, crisp the bacon on medium heat.
- Then add the parsnip and onion. Cook together for 3-5 minutes.
- Next add the garlic and cook about 3 minutes more.
- After adding the broth and water, stir in the lentils.
- Allow to simmer for 30-40 minutes stirring occasionally.
- Once the soup has thickened up, combine the paprika, turmeric and salt.
- Pour all the contents into a blender and liquify for 10 seconds.
- Transfer to bowls and serve hot. Garnish with a few mushroom slices or a squiggle of ketchup.
This Bacon Lentil Soup uses basic ingredients and is so easy to make. It's great for a serving a group along with a large tossed salad. We like to make a large batch and eat leftovers for the following week, as this soup only gets better with time. Hairy Bikers' lentil and bacon soup. BBC Food posted a video to playlist Healthy and easy.
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