Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, grilled t-bone steak w/ corn, green beans & potato wedges. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Grilled T-Bone Steak w/ Corn, Green Beans & Potato Wedges Ynielle's Kitchen Diaries Philippines. The lockdown Father's Day treat home cooked! To begin with this recipe, we have to first prepare a few ingredients. Here is how you cook it.
Grilled T-Bone Steak w/ Corn, Green Beans & Potato Wedges is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Grilled T-Bone Steak w/ Corn, Green Beans & Potato Wedges is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have grilled t-bone steak w/ corn, green beans & potato wedges using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Grilled T-Bone Steak w/ Corn, Green Beans & Potato Wedges:
- Take kilo T-Bone Steak thinly cut
- Take soy sauce
- Get calamansi juice or lemon
- Take wild pure honey
- Get black ground pepper
- Prepare oyster sauce
- Take butter
One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious. To begin with this recipe, we have to prepare a few components.
Instructions to make Grilled T-Bone Steak w/ Corn, Green Beans & Potato Wedges:
- Mix soy sauce, honey, ground pepper, oyster sauce and calamansi juice and marinate the meat overnight.
- Spread the meat with butter and then grill medium rare.
- Serve with buttered corn, beans and potato wedges
This is gonna smell and look delicious. To begin with this recipe, we have to prepare a few components. Here is how you can achieve it. Grilled T-Bone Steak w/ Corn, Green Beans & Potato Wedges The lockdown Father's Day treat home cooked! T-Bone Steak w/Lemon Herb Butter and Vegetable Medley.
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