Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, lentils soup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
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lentils soup is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. lentils soup is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have lentils soup using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make lentils soup:
- Get 1 packages of lentils
- Get 2 tomatoes
- Make ready 1/2 onion
- Get 2 chille serranos
- Prepare 3 carrots
- Prepare 1 1/2 tbsp of knors (chicken bouillion )
- Prepare 1 olive oil
Increase the heat to high and bring just to a boil. Reduce the heat to low, cover and cook at a low. There are three common types of lentils: green, brown, and red. Red lentils work best for this soup, as they cook quickly but not too quickly, and they break down a bit in the broth, adding to the soup's creamy texture.
Steps to make lentils soup:
- clean the lentils
- cut the tomatoes onion carrots and chile
- on a heated pan add olive oil and sauteed the vegetables
- add lentils and 4 to 5 cups of water and the bouillion
- cook for 30 minutes add salt to taste
There are three common types of lentils: green, brown, and red. Red lentils work best for this soup, as they cook quickly but not too quickly, and they break down a bit in the broth, adding to the soup's creamy texture. If you don't have red lentils on hand, green lentils are a wonderful substitute, but may take a few more minutes of cooking. Simmer a pot of easy lentil soup on the stovetop for a simple meal that everyone loves. With crispy bacon, protein-packed lentils and plenty of fresh veggies, this is a nourishing one-pot meal to keep your weeknights stress-free.
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