Oven fry steak
Oven fry steak

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, oven fry steak. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Once the oven is heated and the steak is at room temperature, it's time to sear. Carefully remove the skillet from the oven and add the steak to it. Let it sear until the bottom is dark and. Place a rimmed sheet pan large enough for the steak (s) into the oven to warm.

Oven fry steak is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Oven fry steak is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook oven fry steak using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Oven fry steak:
  1. Make ready of round steak
  2. Make ready salt and pepper to taste
  3. Take of steak seasoning
  4. Prepare each of onion and garlic powder
  5. Take of light soy sauce
  6. Get of olive oil for frying
  7. Prepare oven prove pan
  8. Take of beef stock
  9. Prepare of flour
  10. Make ready half onion slices
  11. Prepare of butter

Just soak in that sizzle sound and heavenly smell during this process, would ya? While the steaks are in the oven, we recommend you whip up a side to go with them. Cook the steak Carefully transfer the seared steak in the skillet to the preheated oven (remember: hot pan!). The secret is to pan fry the steak first, then finish it off in the oven (via Chicago Steak Company).

Steps to make Oven fry steak:
  1. Marinated the beef with steak seasoning, soy sauce, salt, pepper , onion and garlic powder. Give it little massage to get all flavor get through the steak
  2. In the heating pan add olive oil put the beef and fry each side about 5 minutes not to cooked but to brown.
  3. Preheated the oven at 190 c .
  4. Remove steak from heat and bake in oven for 10 to 15 minutes
  5. Remove the steak from the pan and used the same pan to make gravy ,by frying butter and onion till brown add beef broth let's boil and stir in flour
  6. Slices the steak and serve with gravy

Cook the steak Carefully transfer the seared steak in the skillet to the preheated oven (remember: hot pan!). The secret is to pan fry the steak first, then finish it off in the oven (via Chicago Steak Company). This steak is cooked at high temperatures, so it's vital to choose a cut that won't dry out. Oven-roasted steak fries rival their fried counterparts in crispiness, but they won't be quite as evenly golden-brown as the fried version. Put the skillet on the rack to heat up with the oven.

So that is going to wrap it up with this exceptional food oven fry steak recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!