Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, arizona fire steak. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Remove steaks on a tray,serve with fire sauce,mashed potatoes and. Had Arizona special steak and it was sssoooooo spicyyyyy that u have no idea. It had lots of chilli garlic and some more hot sauce. Main Course: Arizona Fire Steak - Char Grilled steak, marinated in spicy southwest marinade topped with spicy garlic herb batter.
Arizona Fire Steak is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Arizona Fire Steak is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook arizona fire steak using 33 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Arizona Fire Steak:
- Make ready Steak marination
- Prepare Beef Undercut 1 1/5 kg (hammer it)
- Take 2 tsp Garlic paste
- Prepare 2 tsp Mustard powder
- Prepare 2 tsp Salt
- Prepare 1 tsp White pepper
- Get 1 tsp Mustard paste
- Prepare 1 tsp Chilli powder
- Take 1 tsp Black pepper
- Prepare 2 tsp Crushed red pepper
- Take 4 tbsp Chilli sauce
- Make ready 2 cups Oil
- Take Fire sauce ingredients
- Take 1 tsp Garlic paste
- Make ready 1 tsp Crushed red pepper
- Get 4 tbsp Chilli sauce
- Prepare 1 tbsp Soy sauce
- Make ready 1 tsp White pepper
- Prepare 1 tsp Black pepper
- Prepare 1 tsp Lemon juice
- Make ready 2 tsp Chicken powder
- Take Coriander leaves finely chopped 2 tbsp
- Prepare 2 tsp Mustard powder
- Prepare 1 tsp Chilli powder
- Take 1 1/5 tsp Salt
- Get 1/5 cup Oil
- Get Mashed potatoes
- Get 4-6 Potatoes boiled
- Get 4 tbsp Butter
- Make ready 1 tsp Oregano
- Take 2 tbsp Garlic paste
- Get 1 tsp Salt
- Prepare 1 tsp White pepper
French Onion Steak - Char-grilled steak with creamy black peppercorn. Hanger steak is the most tender cut on the cow, despite its grainy look. Hanger resembles Flank steak in texture and flavor but is considered more flavorful. There is an inedible tendon that runs down the middle of the steak, so cut that out prior to cooking over high heat until its rare or medium rare to avoid toughness.
Steps to make Arizona Fire Steak:
- Mix all spices together in a bowl with a whisk,than marinate your steaks in this marination for minimum 2 hours.
- Take 2 piece of marinated undercut,heat 1 tsp oil in a grill pan,add in the steaks,and cook for 8-10 mins almost 4 min on each side.Remove steaks on a tray,serve with fire sauce,mashed potatoes and veggies.
- Fire Sauce Method: - Combine all ingredients and blend together for 2 mins.Sauce is ready.
- Mashed Potatoes - - Peel boil and mashed potatoes.Heat butter,add garlic than set aside.Take mashed potatoes add garlic butter and all ingredients than again mash well.Mashed potatoes is ready to serve.
Hanger resembles Flank steak in texture and flavor but is considered more flavorful. There is an inedible tendon that runs down the middle of the steak, so cut that out prior to cooking over high heat until its rare or medium rare to avoid toughness. They've lost that early lead, but they're still pretty decent. That's why we use only USDA choice mid-western grain fed beef aged to our exact specifications. We hand cut our beef in-house and grill over all natural hickory wood.
So that is going to wrap this up for this exceptional food arizona fire steak recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
