Sambalado Tempe Kentang Teri Pete
Sambalado Tempe Kentang Teri Pete

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, sambalado tempe kentang teri pete. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Great recipe for Sambalado Tempe Kentang Teri Pete. Served with warm white rice and fried onions, make you forget about the diet.because once you eat, you definitely want to keep adding the rice. So becareful with your diet 😁 this Sambalado Tempe Kentang Teri Pete super. Sambalado Tempe Kentang Teri Pete step by step.

Sambalado Tempe Kentang Teri Pete is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Sambalado Tempe Kentang Teri Pete is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have sambalado tempe kentang teri pete using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sambalado Tempe Kentang Teri Pete:
  1. Make ready 1 kg potatoes, peeled and diced
  2. Take 500 gram tempeh, cut into cube
  3. Prepare 5 pieces keffir lime leaves
  4. Make ready 1 pack (100 grams) anchovies, wash and fry until crispy
  5. Make ready 2 lemongrass stalks, crushed
  6. Make ready 2 stalks petai (stinky been), peeled and halved
  7. Prepare 2 tablespoons tamarind, add a little water
  8. Make ready 3 tablespoons granulated sugar
  9. Take to taste Salt and pepper
  10. Get 3 tablespoon oil for saute
  11. Get Ground Spices :
  12. Take 13 large red chilies (remove the seeds)
  13. Prepare 7 pieces red bird's eye chilies (deepen on your spicy level)
  14. Take 3 large shallots
  15. Take 5 small tomatoe

Fry the tempeh over medium heat until they are golden brown set aside and also same with the potatoe fry over medium heat until golden brown and set aside. Sambal Goreng Kentang Tempe (Indonesian Potato and Tempeh in Spicy. 'Sambal Goreng' is a traditional Indonesian dish which is made from chili peppers cooked with some other ingredients such as potatoes, tempeh, tofu, eggplants, green beans, etc. Cara Membuat Kentang teri dan pete sambelado Enak. Adnan hanif dana aziz _ official.

Steps to make Sambalado Tempe Kentang Teri Pete:
  1. After cutting, soak the potatoes in water for a while and drain
  2. Heat oil in a pan. Fry the tempeh over medium heat until they are golden brown set aside and also same with the potatoe fry over medium heat until golden brown and set aside.
  3. In the same pan heat a little oil and saute ground spices with lime leaves and lemongrass. Cook briefly for 6 minutes, then season with salt, sugar and pepper to taste. Add tamarind water.
  4. Cook again until less water, Enter the potato and been. Stir well. Cook briefly until the spices are absorbed. Add anchovies and mix well. Turn off the heat and serve.

Cara Membuat Kentang teri dan pete sambelado Enak. Adnan hanif dana aziz _ official. Resep SAMBALADO BADA+REBUS DAUN SINGKONG,PETAI dan TERONG Bahan-bahannya: a. KENTANG SAMBALADO, kentang yg dicampur ikan teri dan kacang yang terasa pedas dengan campuran sambalado. Disini tidak ada modifikasi hanya penambahan bahan yaitu ikan teri goreng, supaya si bungsu mau makannya karena kalau olahan tempe, dia paling suka tempe goreng biasa.

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