Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, tricks to cooking a delicious & tender steak. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Tricks to Cooking a Delicious & Tender Steak is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Tricks to Cooking a Delicious & Tender Steak is something that I’ve loved my entire life. They’re nice and they look fantastic.
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To get started with this particular recipe, we must prepare a few components. You can cook tricks to cooking a delicious & tender steak using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Tricks to Cooking a Delicious & Tender Steak:
- Prepare Beef
- Prepare Salt and pepper
- Make ready Beef tallow (or vegetable oil, butter)
- Make ready Your choice of sauce
But try as you might, you just can't seem to replicate your grandma's successes in the kitchen. And there are actually a few. Use a small non-stick pan for best results: Non-stick pans are the best for cooking omelettes. Also, keep the size of the pan in mind before starting.
Steps to make Tricks to Cooking a Delicious & Tender Steak:
- Take the meat out of the fridge at least 30 minutes before cooking and pound it to tenderize.
- Use your hands to re-shape the meat back into it's original thickness and season with salt and pepper.
- In a pan that is hot enough to cause the beef fat to smoke, cook one side of the meat on a strong heat until browned.
- Flip it over and cook the other side for 1 minute. Then flip over again and cook for another 1 minute to finish. Pour over your choice of sauce and serve.
- I recommend this steak sauce,. - - https://cookpad.com/us/recipes/156773-delicious-but-easy-steak-sauce-in-the-microwave
- By the way, this is the dinner that I made for my husband's birthday.
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