Beer Marinate Peppered Steak
Beer Marinate Peppered Steak

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, beer marinate peppered steak. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Beer Marinate Peppered Steak is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Beer Marinate Peppered Steak is something which I’ve loved my whole life.

Find Deals on Marinated Steak in Groceries on Amazon. Here is how you can achieve that. In a bowl whisk together beer, brown sugar, lime juice, onion, garlic, Worcestershire sauce, mustard, oil, ginger and cayenne pepper or Tabasco; pour the marinade over the beef, turning the beef over to coat well on both sides. If you prefer a thick pepper sauce then thicken it up with a little flour/cold water paste and simmer for a.

To begin with this recipe, we must first prepare a few components. You can have beer marinate peppered steak using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beer Marinate Peppered Steak:
  1. Make ready Marinate
  2. Take 2 Steak (Sirloin or Rib eye)
  3. Prepare 1 can Beer (I use non-alcoholic)
  4. Take 3 tsp Black Pepper
  5. Prepare 1/4 tsp Salt
  6. Prepare 1 tbsp Ginger Garlic Paste
  7. Take 1/4 cup Soy Sauce
  8. Make ready 1 Zip-Lock Bag
  9. Make ready Pan Fry
  10. Make ready 2 tbsp Extra-Virgin Olive Oil

Whisk beer, sugar, lime juice, onion, garlic, Worcestershire sauce, mustard, oil, ginger and hot pepper sauce in large bowl to blend. What to Do In a large resealable plastic bag or glass baking dish, combine beer, soy sauce, brown sugar, and garlic; mix well. Preheat grill or grill pan to medium-high heat. Poke holes in your steaks by using a fork.

Steps to make Beer Marinate Peppered Steak:
  1. Poke holes in your steak by using fork. This will help ensure the beer marinate and seasoning will penetrate the center of your steak.
  2. Combine all marinate ingredients in the large bowl or zip-lock bag to marinate steak.
  3. I recommend marinating for atleast 4 hours or as long as overnight in the refrigerator, the longer you marinate your steak in beer, the more tender your steak will be.
  4. Remove the steak from marinate, preheat your non-stick grill pan.
  5. Add olive oil in pan, place your steak in pan and cook 5 to 6 minute each side.
  6. Your steak is ready to serve..

Preheat grill or grill pan to medium-high heat. Poke holes in your steaks by using a fork. This will help ensure the beer marinate and seasonings will penetrate the center of your steak. Combine all of your steaks and seasoning ingredients in the large bowl or zip-lock bag to marinate. Place the meat and the beer marinade into a plastic bag.

So that is going to wrap it up with this exceptional food beer marinate peppered steak recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!