Pan Fry Beef Steak and Onion
Pan Fry Beef Steak and Onion

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, pan fry beef steak and onion. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pan Fry Beef Steak and Onion is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Pan Fry Beef Steak and Onion is something which I have loved my entire life.

Remove them from the pan, cover and keep them warm. Transfer the onions to a bowl and set aside. Season both sides of steak with salt and pepper. Great recipe for Pan Fry Beef Steak and Onion.

To get started with this recipe, we have to prepare a few components. You can have pan fry beef steak and onion using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pan Fry Beef Steak and Onion:
  1. Get Beef
  2. Get 1 teaspoon kosher salt
  3. Take 1 teaspoon ground black pepper
  4. Make ready Thyme
  5. Take 1 onion
  6. Get 2 tablespoon oil

Cube sirloin steak and marinate in garlic, sugar, salt, and soy sauce, then stir-fry until medium-rare and serve on a bed of lettuce, tomato, and sautéed onion and bell pepper. Serve with rice, french fries, or baguette. Season with salt, garlic powder and fresh pepper to taste. Heat a large skillet over high heat.

Instructions to make Pan Fry Beef Steak and Onion:
  1. Seasoning beef overnight with kosher salt,ground black pepper and thyme.
  2. When you get ready to cook, in the following day, dry beef with paper towel, add more kosher salt and ground black pepper after you dry it if you think you need it (optiona) and cut into small pieces or bite sized. Set aside
  3. Cut onion and fry it until fragrant and cooked. Remove from the pan. Set aside.
  4. Put in beef in the hot pan after onion and no need oil. cook it untill your beef cooked perfectly.
  5. When beef is cooked add onion and mix together with steak. Stir them for a while.
  6. And this is it…. place your steak on the plate and ready to serve

Season with salt, garlic powder and fresh pepper to taste. Heat a large skillet over high heat. When the skillet is very hot, spray with cooking spray and add half of the beef. Add the apple cider vinegar to the skillet to deglaze the pan. Then, add the minced garlic, onion, mushrooms, and diced peppers.

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