Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, stir fry tempe-tofu with black soy sauce. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Stir Fry Tempe-Tofu with Black Soy Sauce is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Stir Fry Tempe-Tofu with Black Soy Sauce is something that I have loved my entire life. They’re nice and they look wonderful.
Stir Fry Tempe-Tofu with Black Soy Sauce Leli Nad East Java, Indonesia. Stir Fry Tempe-Tofu with Black Soy Sauce Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, stir fry tempe-tofu with black soy sauce. It is one of my favorites food recipes.
To begin with this recipe, we must prepare a few ingredients. You can cook stir fry tempe-tofu with black soy sauce using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Stir Fry Tempe-Tofu with Black Soy Sauce:
- Take 1 tempeh
- Take 3 tofu
- Make ready 5 tbsp black soy sauce
- Make ready 3 red onions
- Prepare 2 garlic
- Prepare 2 small chili
- Make ready 1 big red chili
- Prepare 1 ginger
- Take 1 galangal (optional)
- Make ready 2 bay leafs (optional)
- Prepare 1 tsp salt
- Get 1 tsp sugar
- Make ready 1 tsp bouillon powder (optional)
- Take Vegetable oil/olive oil
Stir carefully so all of the tofu cubes are covered in the marinade. Add the corn starch to the tofu. In same pan, heat remaining oil over medium-high heat. Stir in soy sauce mixture; cook and stir until slightly thickened.
Steps to make Stir Fry Tempe-Tofu with Black Soy Sauce:
- Cut tempeh and tofu into small bites size (cubical size)
- Heat the pan and oil. Fry tempeh into medium fry
- Fry tofu into medium fry
- Peel onion, garlic, ginger, and galangal.
- Crush ginger and galangal
- Chop-chop garlic, onion and chili
- Saute chopped garlic, onion, chili, salt, bouilled powder, sugar, bay leaf, galangal and ginger. Then add fried tofu, fried tempe, black soy sauce. Stir fry all until black soy sauce pouring all over tempe and tofu.
- Serve it
In same pan, heat remaining oil over medium-high heat. Stir in soy sauce mixture; cook and stir until slightly thickened. Remove from heat; stir in tofu and peas. Cut tofu into bite-sized pieces, then toss together with soy sauce, sesame oil, and black pepper in a medium bowl. Once liquids are absorbed, toss tofu with cornstarch.
So that is going to wrap this up for this exceptional food stir fry tempe-tofu with black soy sauce recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!